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We hold Sydney singles dinners in other areas




Contact Margaret for more information on Sydney Inner West singles events.
1300885311

0420945954

info@syd.atableforsix.com.au

Licence number: 3338670



Venue Description


3 Weeds Restaurant

When
Saturday 24 February, 2018

Who
Age guide: 30-40
Required:

Details
The 3 Weeds Hotel is known for its local friendly buzz and amazing food. A pioneer of the craft beer movement, long before it became trendy.

Where
Name: 3 Weeds Restaurant
Address: 197 Evans Street, Rozelle
Web site: www.3weeds.com.au/restaurant.html
Phone: 9818 2788
Other Details:
Directions:



Venue Description


FishAndCo - Sustainable, Traceable Seafood ONLY

When
Saturday 24 February, 2018

Who
Age guide: 40-50
Required:

Details


Where
Name: FishAndCo
Address: Tramsheds, Harold Park, 1 Dalgal Way, Forest Lodge, NSW 2037
Web site: www.fishandco.com.au
Phone: 95186868
Other Details: FishAndCo source wild caught fish from fishermen & fisheries that are 100% committed to sustainable fishing practises. The menu is prepared to match the fish and produce in season for quality, lessened environmental impact and to support local fishermen and farmers.
Directions:



Venue Description


Bekya

When
Saturday 24 February, 2018

Who
Age guide: 50+
Required:

Details
BEKYA Middle Eastern kitchen uses family recipes that reflects the endless hours of preparation that comes from the heart. Using only local fresh ingredients to make flavoursome food. Our food techniques include pickling, slow cooking meats, home-made Egyptian flat breads and a variety of spice mixes.

Where
Name: Bekya Middle Eastern Kitchen
Address: Tramsheds Harold Park,1 Dalgal Way, Forest Lodge NSW 2037
Web site: www.bekya.com.au/tramsheds
Phone: 91887437
Other Details:
Directions:



Venue Description


Bekya

When
Saturday 24 February, 2018

Who
Age guide: 40-50
Required:

Details
BEKYA Middle Eastern kitchen uses family recipes that reflects the endless hours of preparation that comes from the heart. Using only local fresh ingredients to make flavoursome food. Our food techniques include pickling, slow cooking meats, home-made Egyptian flat breads and a variety of spice mixes.

Where
Name: Bekya Middle Eastern Kitchen
Address: Tramsheds Harold Park,1 Dalgal Way, Forest Lodge NSW 2037
Web site: www.bekya.com.au/tramsheds
Phone: 91887437
Other Details:
Directions:



Venue Description


Wilhelminas

When
Saturday 3 March, 2018

Who
Age guide: 35-45
Required:

Details
Taste seasonal flavours in dishes that are designed to share. We are bringing some of the best food to Balmain using charcoal cooking and the freshest produce we can find.

Where
Name: Wilhelminas
Address: 332 Darling St, Balmain
Web site: www.wilhelminas.com.au
Phone: 80688762
Other Details:
Directions:



Venue Description


Butcher and The Farmer

When
Saturday 3 March, 2018

Who
Age guide: 45-55
Required:

Details
Butcher and the Farmer is a unique inner-city destination for food and wine, and an integral part of the historic Glebe Tramsheds restoration and redevelopment. The food we serve in our restaurant is simple, honest and delicious, and our ingredients are sourced with care.

Where
Name: Butcher and The Farmer
Address: Tramsheds Harold Park, Shop 7, 1 Dalgal Way, Forest Lodge NS
Web site: www.butcherandthefarmer.com
Phone: 8629 8800
Other Details:
Directions:



Venue Description


FishAndCo - Sustainable, Traceable Seafood ONLY

When
Saturday 3 March, 2018

Who
Age guide: 55-65
Required:

Details


Where
Name: FishAndCo
Address: Tramsheds, Harold Park, 1 Dalgal Way, Forest Lodge, NSW 2037
Web site: www.fishandco.com.au
Phone: 95186868
Other Details: FishAndCo source wild caught fish from fishermen & fisheries that are 100% committed to sustainable fishing practises. The menu is prepared to match the fish and produce in season for quality, lessened environmental impact and to support local fishermen and farmers.
Directions:



Venue Description


FishAndCo - Sustainable, Traceable Seafood ONLY

When
Saturday 10 March, 2018

Who
Age guide: 30-40
Required:

Details


Where
Name: FishAndCo
Address: Tramsheds, Harold Park, 1 Dalgal Way, Forest Lodge, NSW 2037
Web site: www.fishandco.com.au
Phone: 95186868
Other Details: FishAndCo source wild caught fish from fishermen & fisheries that are 100% committed to sustainable fishing practises. The menu is prepared to match the fish and produce in season for quality, lessened environmental impact and to support local fishermen and farmers.
Directions:



Venue Description


Acre Eatery is a farm-to-table restaurant. We prioritise sustainable produce from our on-site not-for-profit partner, Pocket City Farms.

When
Saturday 10 March, 2018

Who
Age guide: 50+
Required:

Details


Where
Name: Acre, Camperdown SUSTAINABLE
Address: Camperdown Commons 31A Mallett St 2050 Camperdown
Web site: www.acreeatery.com.au
Phone: 9194 3100
Other Details: Parking There is a lot of street parking available in the area. We recommend that you park at the Secure Parking Station on Grose Street (accessed off Carillon Avenue). The parking station is a short walk from acre.
Directions:



Venue Description


Bekya

When
Saturday 10 March, 2018

Who
Age guide: 40-50
Required:

Details
BEKYA Middle Eastern kitchen uses family recipes that reflects the endless hours of preparation that comes from the heart. Using only local fresh ingredients to make flavoursome food. Our food techniques include pickling, slow cooking meats, home-made Egyptian flat breads and a variety of spice mixes.

Where
Name: Bekya Middle Eastern Kitchen
Address: Tramsheds Harold Park,1 Dalgal Way, Forest Lodge NSW 2037
Web site: www.bekya.com.au/tramsheds
Phone: 91887437
Other Details:
Directions:



Venue Description


Efendy

When
Saturday 17 March, 2018

Who
Age guide: 35-45
Required:

Details
Spending the first 25 years of his life in Turkey, where his mother was a successful restaurant consultant, Chef Sivrioglu grew up around the vibrancy of urban Turkish cuisine. It is these early culinary experiences, combined with his many years in the restaurant and hospitality industry, that gave Chef Sivrioglu the inspiration behind Efendy Restaurant

Where
Name: Efendy
Address: 79 Elliott St, Balmain
Web site: www.efendy.com.au
Phone: 9810 5466
Other Details:
Directions:



Venue Description


Wilhelminas

When
Saturday 17 March, 2018

Who
Age guide: 45-55
Required:

Details
Taste seasonal flavours in dishes that are designed to share. We are bringing some of the best food to Balmain using charcoal cooking and the freshest produce we can find.

Where
Name: Wilhelminas
Address: 332 Darling St, Balmain
Web site: www.wilhelminas.com.au
Phone: 80688762
Other Details:
Directions:



Venue Description


3 Weeds Restaurant

When
Saturday 17 March, 2018

Who
Age guide: 60-70
Required:

Details
The 3 Weeds Hotel is known for its local friendly buzz and amazing food. A pioneer of the craft beer movement, long before it became trendy.

Where
Name: 3 Weeds Restaurant
Address: 197 Evans Street, Rozelle
Web site: www.3weeds.com.au/restaurant.html
Phone: 9818 2788
Other Details:
Directions: