Upcoming Events

May

04

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Green Moustache Rooftop Garden Bar and Restaurant

North Sydney, Sydney

35-45YRS

Bringing nightlife back to the Lower North Shore, Green Moustache is an all day restaurant and bar with a stunning rooftop garden. Less concrete jungle, more urban oasis, this greenhouse-inspired space is filled with an abundance of plants and foliage. With a bevy of hospitality heavyweights making up the experienced team and a breakfast through to dinner menu creating Australian classics, served with a modern twist, Green Moustache is a welcome addition to the North Sydney dining scene. -- BestRestaurants.com.au

May

04

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Bronte Road Bistro

Waverley, Sydney

45-55YRS

Bronte Road Bistro is one of Sydney’s best-kept secrets – a venue the locals keep shtoom about (they want it for themselves), a place industry professionals love, but most people know little about. With service as friendly as dinner at your best mates, an open dining space and smart, no-frills adaptions of classic bistro dishes, it’s the sort of place you’d be glad to have on your street corner. Co-owner Stewart Parsons knows why people dine out, for good times and quality food that doesn’t hurt the hip pocket. The bistro is jam-packed with families, couples and friends all tucking in. -- Delicious.com.au

May

04

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Ms.G’s

Potts Point, Sydney

55-65YRS

Our playful approach to cooking criss-crosses various Asian cuisines (please don’t make us say ‘fusion’) and borrows from others. As long as the dishes we create are balanced, textural and delicious, it works for us. And with executive chef Dan Hong leading the charge, we’re in good hands. Who can argue with cheeseburger spring rolls?

May

04

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The Cottage Balmain

Balmain, Sydney

65+YRS

The Cottage Balmain is a place to meet, to eat, to celebrate. A charming heritage building, The Cottage has been at the heart of Balmain since late 1800s. Established in 2012, The Cottage Balmain has become a local institution over the past decade. Whether it’s some casual drinks in the expansive courtyards, dinner with friends, or that celebratory event, we’d love to welcome you to The Cottage Balmain.

May

04

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Abla's

Carlton, Melbourne

35-45YRS

"Anything you do with love, you can never do wrong." - Abla Amad. Abla’s Lebanese Kitchen brings together authentic Lebanese recipes that have been handed down from one generation to the next. It is a culinary journey on which your family and friends can experience all the colour, energy and tradition of this ancient Middle Eastern cuisine, with time-honoured dishes such as kibbee, tabouleh, kafta and Abla’s famous chicken and rice – an aromatic meal of chicken flavoured with spices and almonds.

May

04

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Shadowboxer Bar and Kitchen

South Yarra, Melbourne

45-55YRS

Set within an original terrace house built in 1895 in South Yarra, Shadowboxer is a relaxed yet refined space with a sunny two tiered terrace out front, and two dining spaces inside with banquette seating. We're as passionate about our exclusively Australian wine list as we are about our rolling, seasonal food menu. And when it comes to cocktails, heck, we like making them almost as much as drinking them.

May

04

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Vaporetto Bar and Eatery

Hawthorn, Melbourne

55-65YRS

The vision for Vaporetto was inspired by many trips to this beautiful part of the world and wanting to create something that embodies old school hospitality filled with warmth, generosity and charm. We were particularly drawn to Venice for the art, culture, romance, mystery, and the rich, fascinating history associated with controlling the spice trail for centuries. Venetian food is like Italian food without rules! And let’s face it, who doesn’t love Venice?

May

04

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Il Duca

East Melbourne, Melbourne

65+YRS

Il Duca is a landmark Italian restaurant (est. 1983) in East Melbourne, a stone's throw away from the MCG and the sports entertaining precinct. We have a loyal customer base, authentic honest Italian food and a family friendly atmosphere that makes Il Duca feel like a home away from home. Come and explore our a la carte dining room. "Anybody can make you enjoy the first bite of a dish. But only a real chef can make you enjoy the last".

May

04

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Boom Boom Room

Brisbane City, Brisbane

35-45YRS

Inspired by the street food of Japan and influenced by the best local produce Australia has to offer, indulge in a delicious menu designed to blend both cuisines effortlessly. Boasting authentic sashimi and yakitori plates as well as bold dishes carefully curated by Executive Chef Jake Nicolson. Boom Boom Room’s Brisbane Japanese Restaurant is surely one to experience. Descend the steps into Boom Boom Room and leave the world above behind. The perfect escape for your next celebration, whether it be a date night, dinner with new friends.

May

04

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Ristorante Tartufo

Fortitude Valley, Brisbane

45-55YRS

Tartufo is headed up by renowned chef Tony Percuoco, backed by a remarkable team of passionate professionals. We love what we do, we are family and most of all, we love to share great Italian food and hospitality. Tony’s zest for life, attention to detail and philosophy is entrenched into every element of Tartufo. So come on in and be immersed by genuine Italian hospitality and forage through the magic of Neapolitan specialities. Saluti.

May

04

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Viale Canova

Clayfield, Brisbane

55-65YRS

Viale Canova is an authentic Italian Restaurant that has been proudly serving the Clayfield area and beyond since 2004. As you enter our restaurant and are treated by the welcoming atmosphere you may feel as though transported to an elegantly decorated Venetian home, where you can enjoy our house-made pasta and Venetian dishes, all cooked to order!

May

04

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Patina At Customs House

Brisbane City, Brisbane

65+YRS

A beautiful, modern and contemporary restaurant in Brisbane’s most iconic heritage listed building, Customs House. Crafted with sharing in mind, the menu hosts a selection of entrees and mains designed to be mutually enjoyed between guests. Join the table at Patina Restaurant at Customs House to enjoy the stunning view of lights of the Story Bridge and the city.

May

04

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Mamasan Kitchen and Bar

Broadbeach, Gold Coast

35-45YRS

Located in beautiful Broadbeach, Mamasan offers a menu that presents the perfect blend of tradition and modern cuisine from South East Asia. Combined with a zesty cocktail list, Mamasan beckons you to piece together the secret ingredients of the Gold Coast's best Asian flavours and dining experience.

May

04

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Iyara Thai

Broadbeach, Gold Coast

55-65YRS

Iyara Thai's specialty is delicious cuisine created with the ingenuity and passion inspired by the fantastic flavours of Thailand itself. Iyara has the simple motto "good food, good service." We take great pride in creating your favourite Thai dishes in new and creative ways. Ingredients are fresh, seasonally selected and everything served is prepared onsite. The menu is a mix of Thai regional cuisines with meat, seafood and vegetarian dishes available. Allow Sunny and his courteous team to serve you with their kindness and colourfully delicious Thai flavours.

May

04

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Sum Yung Guys

Noosaville, Sunshine Coast

35-45YRS

Sum Yung Guys is an innovative Asian-fusion restaurant serving small and share plates in an airy space with a cool street-food vibe. Our focus is highlighting the spirit and passion for Asian cuisine and culture. Our menu is crafted to be shared with good company, we suggest you select a couple from each section and enjoy with friends!

May

04

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Amici Restaurant & Pizzeria

Caloundra, Sunshine Coast

55-65YRS

Amici is a casual neighbourhood gathering spot where you’re immediately embraced by the restaurant’s warm, contemporary ambiance and friendly vibe. The Aroma from the kitchen promises fresh, modern Italian cuisine. Amici offers an extensive dinner menu along with a thoughtful wine list and drinks selection. Amici is the Italian translation of friends. So when you’re seeking a great dining experience with the amazing service, delicious food and relaxed atmosphere, Amici wants to be a part of your memories, like friends should be.

May

04

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Akiba, Pan Asian

Canberra, Canberra

35-45YRS

Akiba offers creative, wood-fired Asian BBQ fare & cocktails in a modern venue with steel & recycled-wood decor. Inspired by the food halls of East Asian, Akiba is a casual, fun eatery in Canberra. The menu spans from Asian barbecue, raw bar and dim sum and offers a special ‘feed me’ menu for those who simply can’t decide. At the heart of the kitchen, the chefs cook over live wood and charcoal to create a unique flavour. An exotic cocktail list and drinks menu couple the food to create a lively evening, great for groups of friends.

May

04

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Monster Kitchen and Bar

Canberra, Canberra

55-65YRS

Canberra’s only refined vegetarian dining experience, Monster Kitchen and Bar, has a deep respect for locally sourced and seasonal ingredients landing an exciting set of fresh ideas with conscious consumption at the forefront. As it becomes increasingly popular for people to feel good about what they eat and order, our Executive chef introduces complexity to simple, fresh and quality ingredients finding inspiration to create many layers of flavour to the final result. Local and seasonal produce is prepared for sharing with friends.