Upcoming Events

May

03

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Nico

Cammeray, Sydney

30-40YRS

Step into Nico and prepare yourself for an immediate escape to the breathtaking Italian coastline. With every bite, savour the flavours that evoke a sense of vacation. Our stylish ambiance, authentic cuisine, and warm hospitality create an immersive experience that will make you feel like you are on a holiday in Italy.

May

03

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Folly's Bar & Bistro

Cammeray, Sydney

40-50YRS

Folly’s is your local neighbourhood bar and bistro on the North Shore to enjoy all day and all eve. Get cosy and settle in for a session, order up a feast, discover new wines, delight in old favourites or simply drop in for an evening with new friends!

May

03

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Fratelli Paradiso

Potts Point, Sydney

50-60YRS

"In 1991, three Italian boys headed north of the border to bring a little slice of Melbourne dining to Sydney. Fratelli Paradiso opened its doors in 2001 in Potts Point’s leafy Paris quarter and has since become an inner-city institution. Ask any Potts Point local and they’ll tell you the same thing: you come here for the vibrant ambiance and service as much for the well-dressed Italian fare." - Broadsheet.

May

03

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The Tilbury Hotel

Woolloomooloo, Sydney

60+YRS

A heritage listed hotel with a modern revamp, The Tilbury consists of two expansive floors including a public bar, restaurant, courtyard and upper level. A fantastic option for a meal with friends. Dining at The Tilbury Hotel is a delicious affair, as the modern, contemporary restaurant (overlooking the courtyard) boasts a slick atmosphere alongside locally sourced plates, from fresh Baby Beetroot & Burrata, or Spicy Snapper with XO Mussels to 12 Hour Slow Cooked Lamb Shoulder, we've got something to suit all tastes. Margarita or a refreshing Spritz or Mocktail? Head to the cocktail bar where mixes are fresh & seasonal.

May

03

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Cicciolina

St Kilda, Melbourne

35-45YRS

Cicciolina has been around since 1993 and has become one of St Kilda’s favourite restaurants. A celebrated Acland Street fixture, it's the place to go for simple, authentic Italian cuisine. With an impressive collection of art covering the walls, Cicciolina feels like a dinner party in an eccentric painter's home – it sets a somewhat chaotic yet charming ambience to complete the scene. -- Broadsheet

May

03

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Rubira's

Port Melbourne, Melbourne

45-55YRS

Rubira's serves the freshest seafood available, purchased at the fish markets every day, prepared on premises, and served for your indulgence in a warm and friendly environment. Rubira's selects the best produce at the fish markets everyday and prepares it on site, where our chefs ensure the quality of food does all the talking.

May

03

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10 Greek Plates

Brighton, Melbourne

55-65YRS

Welcome to our modern yet traditionally-rooted Greek restaurant nestled in the heart of Brighton! As a family-owned and operated establishment, we take immense pride in serving you authentic Greek flavors that have been passed down through generations. Our story began with a passion for preserving our cultural heritage and sharing the rich tapestry of Greek cuisine with our community with 10 plates curated that encompass what we believe to be the perfect selection.

May

03

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Bok Choy Chinese Cuisine

Brighton, Melbourne

55-65YRS

This stylish Chinese and Asian fusion restaurant in New St, Brighton, offers guests a truly authentic dining out experience. Asian cuisine is renowned the world over for its breathtaking flavours and wonderful aromas, and the fusion food Bok Choy serves up on a daily basis.

May

03

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Vivace

Brighton, Melbourne

65+YRS

Since opening in 2004, Vivace has become synonymous with exceptional modern Italian food and service. Vivace has a warm and generous spirit, complimented with a striking interior that exudes Italian style and sophistication. This family run establishment prides itself on being the place you come for exquisite food, and stay for the unrivalled hospitality experience that is Vivace.

May

03

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Olive Thyme

Albion, Brisbane

30-40YRS

Olive Thyme, a slight play on words is designed around the true Turkish Culture of bringing people together to enjoy amazing flavours matched with hand selected locally sourced and boutique wines. Just like its proud owners Olive Thyme is where Turkish tradition meets modern inspiration and thinking to bring you the best of both worlds served with our warm Turkish hospitality.

May

03

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POPOLO

South Brisbane, Brisbane

40-50YRS

Brisbane’s Favourite Riverside Italian.Nestled in Brisbane’s iconic River Quay, Popolo boasts Brisbane’s favourite riverside Italian feasting experience in the heart of Brisbane’s iconic South Bank. Perfect for intimate meals with friends or elegant functions with a twist, sit back and relax in the ultimate lux dining.

May

03

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Donna Chang

Brisbane City, Brisbane

50-60YRS

Donna Chang infuses the centuries old traditions of Cantonese and Sichuan cuisines with a modern approach to deliver a harmonious dining experience. A sought-after modern Chinese restaurant in the heart of Brisbane, the marriage of modernity and antiquity is further showcased in the heritage-listed former bank, with contemporary interiors, that this premium Asian restaurant inhabits.

May

03

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Settimo by Guy Grossi

Brisbane City, Brisbane

60+YRS

Settimo invites you to experience the simple flavours, friendly hospitality and vibrant energy of the Amalfi Coast. As voted by Australian Good Food Guide, Settimo is Brisbane City's best Italian Restaurant. Diners will be made to feel as if they have been transported to Positano, whilst experiencing a sensory journey in each part of the restaurant. From light to moody, each detail is pointed to the Amalfi Coast with artisan craftsmanship.

May

03

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House Of Siam Restaurant

Hope Island, Gold Coast

50-60YRS

Dining right on the water in Hope Island, you and your taste buds will be taken on a delightful Southeast Asia journey. Enjoy your night out with family, friends or that very special occasion. Thai food is a favourite of many, we keep to traditional recipes including our house specialties like soft shell crab and steamed whole barramundi, while still serving up everyone’s favourite Thai curries.

May

03

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Gemelli Italian

Broadbeach, Gold Coast

60+YRS

Real Italian food, hand made with love. Our rustic setting coupled with a vibrant atmosphere gives you the unique experience of our modern Italian establishment. A combination of traditional methods and modern flair has allowed us to design a menu influenced by the many diverse regions of Italy, to deliver the best of Italian culture to Broadbeach. We would love for you to come & join us and enjoy the fresh, distinct flavours that Gemelli has to offer. Salute!

May

03

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See Restaurant

Mooloolaba, Sunshine Coast

50-60YRS

We offer Modern Australian cuisine using the freshest seafood straight from the trawlers that call our harbour home. Fully licenced with a fantastic cellar selection and seasonal cocktails, See is the ultimate waterfront dining experience.

May

03

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Harry's on Buderim

Off Lindsays Road, Sunshine Coast

60+YRS

Located at 11 Harry's Lane, off Linday's Rd in Buderim - you'll be able to immerse yourself in the beauty of nature during a beautiful dinner. Harry’s on Buderim is an iconic restaurant, positioned on the edge of the Buderim Forest Park, Sunshine Coast. The restaurant offers contemporary Australian cuisine to be enjoyed in the setting of a 142-year-old, Heritage style homestead.

May

03

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dada

Phillip, Canberra

50-60YRS

"Da means "all" in Korean, and the food at Dada is designed to include "all". Peter Kang's refined Asian restaurant caters for as many dietary needs as possible. The chef-owner also describes Dada as an Asian-fusion restaurant, drawing on his Korean background and influences from Japanese, Vietnamese and Italian cuisines. All up it makes for a tall order – but one that’s achieved in Dada’s artfully plated dishes." - Broadsheet.com.au