The Inchcolme Bar Restaurant

Spring Hill, Brisbane

Sorry, registration for this event has closed


Event Description

Nestled within the historic walls of The Inchcolm, our bar is a refuge for those who appreciate the finer things in life. From the first sip of your perfectly crafted cocktail to the last bite of your sumptuous meal, every moment at The Inchcolm Bar is designed to be savoured. Whether you’re joining us for a leisurely breakfast, a decadent afternoon treat, or an evening of indulgence, we promise an experience that will leave you inspired and utterly satisfied.

EVENT LOCATION

The Inchcolm Bar

73 Wickham Terrace

Spring Hill, Brisbane

WHEN

Saturday, 10th August 2024

AGE

30-40 year olds

COST

$39 booking fee

You’ll only be charged if you are confirmed for a seat and don’t cancel at least 48 hours before the event.

NEED TO CHANGE PLANS?

If you’re allocated a seat and later can’t attend, please let us know as soon as possible.
We use card details to discourage no-shows and keep dinners fair for everyone.

EVENT LOCATION

The Inchcolm Bar

73 Wickham Terrace

Spring Hill, Brisbane


Related Events

Aug

01

Card image cap
Baba Ganouj

South Brisbane, Brisbane

35-45YRS

Baba Ganouj is a Southbank restaurant that blends fresh, modern Lebanese cuisine with traditional cooking methods that date back over five thousand years. Unique to Brisbane, saj is freshly baked Lebanese bread, which is cooked to order on a dome shaped hotplate instead of baked in an oven, your choice of toppings are then added to the saj bread as it cooks.

Jul

25

Card image cap
Madame Wu

Brisbane City, Brisbane

50-60YRS

Join your table at Madame Wu, an upscale Asian restaurant and bar in the heart of Brisbane City. Discover a world of sensational flavours crafted with the finest produce. Immerse yourself in a fantastic atmosphere with breathtaking views overlooking the Brisbane River and the iconic Story Bridge.

Jul

25

Card image cap
Chu The Phat

South Brisbane, Brisbane

30-40YRS

Food shared with friends is happiness. Welcome to Chu the Phat, where culinary adventure meets the vibrant heart of Brisbane. Nestled in the thriving food scene of Queensland’s capital, Chu the Phat stands as a testament to the visionary expertise of Executive Head Chef Brendon Barker. Chu the Phat is not merely a restaurant; it’s a culinary odyssey that showcases Brendon Barker’s dedication to mastering the art of Asian cooking. Join us at Chu the Phat for an unforgettable dining experience where tradition meets innovation in the heart of Brisbane’s gastronomic scene.