1889 Enoteca
Woolloongabba, Brisbane
Sorry, registration for this event has closed
Event Description
Classic Roman cuisine and Italian wine in the heart of Brisbane. The flavours of Rome are bold and gutsy and our menu shines a light on the traditional dishes of this ancient city – from hand-made pasta and beyond. We’re proud to work with some of the best producers in the country from land and sea, and aim to let each ingredient speak for itself.
WHEN
Saturday, 12th July 2025
AGE
50-60 year olds
COST
$39 booking fee
You’ll only be charged if you are confirmed for a seat and don’t cancel at least 48 hours before the event.
NEED TO CHANGE PLANS?
If you’re allocated a seat and later can’t attend, please let us know as soon as possible.
We use card details to discourage no-shows and keep dinners fair for everyone.
Related Events
May
23
Bar Rosa Vini & Piatti
South Brisbane, Brisbane
45-55YRSLocated in the heart of Brisbane's cultural precinct, Bar Rosa is the perfect spot for a delicious snack, glass of wine or dinner. Expect uncomplicated Italian fare in a cozy, inviting space right on the doorstep of Fish Lane. We look forward to welcoming you.
May
23
Hervé’s Restaurant and Bar
Albion, Brisbane
55-65YRS"Herve's Restaurant and Bar is a stunning loft-style French restaurant and bar, occupying the top floor of an old dance studio in an historic Albion timber mill. Run by a posse of esteemed hospitality veterans, including Herve Dudogne (ex- Hotel de Crillon in Paris, Mandarin Hotel in Hong Kong, Merivale in Sydney, Palazzo Versace and Stanley at Howard Smith Wharves) and his wife Cristina at the helm, with chefs Chris and Alex Norman in the kitchen, Herve's is a shining star in Brisbane's dining scene." - MustDoBrisbane.com
Jun
06
Grappino Trattoria Paddington
Paddington, Brisbane
55-65YRSGrappino Ristorante Trattoria brings a little piece of Italy into the heart of Paddington's Given Terrace. Grappino exudes a modern retro ambience, serving up well-executed, contemporary and traditional Italian 'cucina', with an emphasis on local seasonal produce.