Duckfat
Newstead, Brisbane
Event Description
Brand-new eatery DuckFat is giving diners a glimpse at the possibilities of French fare without the white tablecloths, serving up the likes of buttery escargot, steak frites, French-style pizzas and foie gras in a grungy, pink-accented space in Newstead. Duckfat does away with frills and unnecessary frippery. It’s punchy, fun and flexible – a joint specifically designed to cater for a broad array of wants, from simple drinks and snacks to leisurely lunches and celebratory feasts. - The Weekend Edition
WHEN
Saturday, 21st February 2026
AGE
50-60 year olds
COST
$39 booking fee
NEED TO CHANGE PLANS?
If you’re allocated a seat and later can’t attend, please let us know as soon as possible.
We use card details to discourage no-shows and keep dinners fair for everyone.
You’ll only be charged if you’re allocated a seat and don’t cancel at least 48 hours before the event.
Related Events
Feb
14
River Quay Fish
South Brisbane, Brisbane
55-65YRSSet on the sparkling Brisbane River, River Quay Fish crafts premium seafood alongside a quayside bar, waterfront dining has never looked better. River Quay Fish is the perfect place for your next dinner with friends, with the best views and atmospheres of one of the best restaurants Brisbane has to offer. River Quay Fish’s wide range of speciality beer, wines and spirits is set to impress. We offer plenty of outdoor seating and the unique opportunity to sit by the water and soak up the beautiful Brisbane lifestyle.
Feb
14
Nonda
Newstead, Brisbane
45-55YRSNonda means ‘drink' in Japanese and ‘have fun with friends' in Korean. Heighten your modern Asian senses at Nonda and elevate your dining experience with our Japanese, Chinese and Korean inspired dishes and drinks, while enjoying our hospitality in a modern, casual fine dining atmosphere.
Jan
31
Malt Dining & Bar
Brisbane City, Brisbane
65+YRSIn one of Brisbane’s oldest buildings from which the city’s first produce markets operated in 1865-68, lives the stunning upstairs downstairs bar restaurant, Malt Dining, melding the best of the 19th and 21st centuries - a secluded hideout that is just a small step and a world away from the weekend crowds at Riverside. From the bar take the narrow side staircase and drinks tab upstairs to the gorgeous open plan dining rooms. The beautifully executed menu has sustainability as its backing philosophy with ingredients sourced locally or farmed. -- MustDoBrisbane.com