
Two Blind Mice Curtin
Curtin, Canberra
Sorry, registration for this event has closed
Event Description
Find us in the courtyard in the Curtin shopping square. We offer all your pub classics with a European twist in a relaxed vibrant venue. Enjoy pizza from the wood-fired oven or any of our other favourite dishes. Two Blind Mice was started by two mates who wanted to provide a suburban alternative to a night out in the city. Serving up Aussie bistro classics such as steak sambo, cheeseburger, salads and pizzas, the relaxed casual dining establishment has become a go-to for locals looking for a good meal and a tipple at affordable prices.
WHEN
Saturday, 17th August 2024
AGE
50-60 year olds
COST
$39 booking fee
NEED TO CANCEL AFTER REGISTERING?
Get in touch ASAP. Late cancellations and non-attendance will still incur a booking fee payment of $39.
Related Events
Aug
02

Diplomat Bar & Grill
Griffith, Canberra
45-55YRSDiplomat Bar & Grill is the perfect place for you to enjoy a drink or a relaxed meal. With outstanding service and great food, it's the ideal place to meet new friends. The restaurant boasts seasonal menus and a carefully curated drinks list with loads of local options. You will be sure to have a great dining experience. Extend your evening easily with drinks at the bar.
Jul
19

Banana Leaf Restaurant
Canberra, Canberra
30-40YRSGet ready for an explosion of flavours, spices and colours - all raided from traditional recipes served up by friends and family at celebrations and gatherings back in Sri Lanka. We’re bringing the delicious multi-cultural delights of our Sri Lankan heritage to the heart of Canberra. Expect a vibrant blend of Sinhalese, Tamil, Moor, Dutch and Malay tastes and textures; a creative combo of iconic dishes made with high quality, fresh ingredients, expertise and a modern twist! Experience the sweet, sour, the spicy and sometimes just the simple family dishes we all miss… the warmest hug from our ever-smiling island home of Sri Lanka.
Jul
19

Carlotta
Canberra, Canberra
40-50YRSCarlotta is a distinctly Australian celebration of Mediterranean flavours and hospitality. We’re channelling the generous spirit of Mediterranean dining, giving a warm and vibrant nod to the trattorias and tavernas found dotted along the European coastline. Carlotta’s menu encourages shared feasting across an ever-evolving selection of antipasti, handmade pasta, and meat and seafood cooked over coals, with a custom-made wood oven from Naples taking pride of place in the kitchen.