Trecento Restaurant

Griffith, Canberra

Sorry, registration for this event has closed


Event Description

Trecento, a pizzeria, restaurant & bar serving up Neapolitan-style pizza using a 300-year-old Italian recipe, together with traditional interpretations of regional Italian dishes . We are Canberra’s first authentic Neapolitan pizzeria and Canberra’s only AVPN certified pizzeria. The restaurant is nestled in the heart of Manuka. The setting is casual, relaxed and fun in an intimate space. The restaurant has been designed with the kitchen open and airy allowing diners to see in, chefs to see out and everyone to connect like in a true Italian home.

EVENT LOCATION

Trecento Restaurant

Unit 33/18 Flinders Way

Griffith, Canberra

WHEN

Saturday, 7th September 2024

AGE

65+ year olds

COST

$39 booking fee

You’ll only be charged if you are confirmed for a seat and don’t cancel at least 48 hours before the event.

NEED TO CHANGE PLANS?

If you’re allocated a seat and later can’t attend, please let us know as soon as possible.
We use card details to discourage no-shows and keep dinners fair for everyone.

EVENT LOCATION

Trecento Restaurant

Unit 33/18 Flinders Way

Griffith, Canberra


Related Events

Apr

11

Card image cap
Andre’s Osteria

Weston, Canberra

65+YRS

Join your table at Andre's Osteria. This stylish new bistro has a Mediterranean-inspired menu focused on quality, seasonal, and locally sourced produce. The owner Andre says “This is a place for the community to come together and enjoy simple, beautiful food."

Apr

11

Card image cap
Wilma

Canberra, Canberra

45-55YRS

Wilma is Canberra's first progressive Asian barbeque restaurant. "Wilma is all about thoughtful dining, New Asian dishes and the technique of primitive barbecue, with an extensive menu for the serious foodie. Harvac (the company behind Akiba, Sage Dining Rooms and Loquita) wants the impressive location to be the scene for a more considered food experience." -- HerCanberra

Apr

18

Card image cap
PRONTO.

Weston, Canberra

50-60YRS

Our ethos is simple - classic Italian food designed to fill your table and be shared with family and friends. Coupled with our 300 year old Neapolitan pizza recipe, regional Italian pasta, specialty delicatessen products, local and imported wines and a passion for what we do, we bring you PRONTO.