Diplomat Bar & Grill

Griffith, Canberra

Sorry, registration for this event has closed

Event Description

Diplomat Bar & Grill is the perfect place for you to enjoy a drink or a relaxed meal. With outstanding service and great food, it's the ideal place to meet new friends. The restaurant boasts seasonal menus and a carefully curated drinks list with loads of local options. You will be sure to have a great dining experience. Extend your evening easily with drinks at the bar.

EVENT LOCATION

Diplomat Bar & Grill

2 Hely Street

Griffith, Canberra

WHEN

Saturday, 14th December 2024

AGE

50-60 year olds

COST

$39 booking fee

NEED TO CANCEL AFTER REGISTERING?

Get in touch ASAP. Late cancellations and non-attendance will still incur a booking fee payment of $39.

EVENT LOCATION

Diplomat Bar & Grill

2 Hely Street

Griffith, Canberra

Related Events

Nov

29

Card image cap
Olive at Hawker

Canberra, Canberra

55-65YRS

Olive at Hawker has now become a cherished family endeavour. This boutique restaurant specialises in Mediterranean cuisine, characterised by robust Greek and Italian influences. The ambiance is inviting, suffused with a gentle luminosity and a genuine rustic Mediterranean charm, making it an ideal setting for intimate dining, whether with friends or family. Embark on your culinary journey designed to tantalise your taste buds.

Nov

29

Card image cap
Wilma

Canberra, Canberra

65+YRS

Wilma is Canberra's first progressive Asian barbeque restaurant. "Wilma is all about thoughtful dining, New Asian dishes and the technique of primitive barbecue, with an extensive menu for the serious foodie. Harvac (the company behind Akiba, Sage Dining Rooms and Loquita) wants the impressive location to be the scene for a more considered food experience." -- HerCanberra

Dec

06

Card image cap
Carlotta

Canberra, Canberra

40-50YRS

Carlotta is a distinctly Australian celebration of Mediterranean flavours and hospitality. We’re channelling the generous spirit of Mediterranean dining, giving a warm and vibrant nod to the trattorias and tavernas found dotted along the European coastline. Carlotta’s menu encourages shared feasting across an ever-evolving selection of antipasti, handmade pasta, and meat and seafood cooked over coals, with a custom-made wood oven from Naples taking pride of place in the kitchen.