Lazy Su
Braddon, Canberra
Sorry, registration for this event has closed
Event Description
Good times, late nights & big city lights. From the streets, little laneways and city arcades comes a new kind of Asian flavour. Join the table and meet new friends at this funky Pan-Asian eatery offering a raw bar, bao burgers & small plates, plus hearty homestyle mains.
WHEN
Saturday, 1st March 2025
AGE
50-60 year olds
COST
$39 booking fee
You’ll only be charged if you are confirmed for a seat and don’t cancel at least 48 hours before the event.
NEED TO CHANGE PLANS?
If you’re allocated a seat and later can’t attend, please let us know as soon as possible.
We use card details to discourage no-shows and keep dinners fair for everyone.
Related Events
Oct
24
SoLita Pizzeria, Restaurant & Bar
Canberra, Canberra
55-65YRSEnjoy a relaxed evening of authentic Italian cuisine at Solita Pizza and Pasta. With its warm atmosphere and menu of pizzas, pastas and Italian classics, it's an ideal venue to meet new people over a shared love of good food. *NOTE: Due to nearby roadworks, access from London Circuit to Northbourne Avenue is currently closed, along with the Theatre Lane car park; however, Canberra Centre Car Park and Nangari Car Park remain open, and the loading zone directly outside the restaurant is available for drop-offs if you're catching a taxi or uber.
Oct
10
Bella Vista Restaurant
Belconnen, Canberra
30-40YRSAs the name implies, Bella Vista boasts beautiful views but it is certainly not the only attraction to the lakeside restaurant. The friendly staff, accompanied by decadent food and wine served on the terrace, all provide a Bellisima experience.
Oct
10
The Italian Place Enoteca
Braddon, Canberra
50-60YRSBe transported to Italy in Braddon! The Italian Place is a casual Italian Restaurant in Canberra for lovers of Italian food, who appreciate quality food and genuine Italian service. Our food showcases the many regions of Italy, which are very different from the north to the south. Dishes prepared with a modern touch, utilising local produce as much as possible.