Kinn Thai
Canberra, Canberra
Sorry, registration for this event has closed
Event Description
"Kinn" means "Eat" in Thai and aims to provide customers with a great dining experience and exceptional cuisine. Apart from the culinary delights that present our exquisite innovation of fusing taste of traditional Thai with modern adaptations, Kinn Niyom also offer a unique variety of full favour Asian dishes to please any palate. We believe that service and ambiance are a great complement to the food. Come and see for yourself, that Kinn Thai is a great place to "Kinn" and have a great time!
WHEN
Saturday, 31st May 2025
AGE
60+ year olds
COST
$39 booking fee
You’ll only be charged if you are confirmed for a seat and don’t cancel at least 48 hours before the event.
NEED TO CHANGE PLANS?
If you’re allocated a seat and later can’t attend, please let us know as soon as possible.
We use card details to discourage no-shows and keep dinners fair for everyone.
Related Events
Sep
26
Two Blind Mice Curtin
Curtin, Canberra
55-65YRSFind us in the courtyard in the Curtin shopping square. We offer all your pub classics with a European twist in a relaxed vibrant venue. Enjoy pizza from the wood-fired oven or any of our other favourite dishes. Two Blind Mice was started by two mates who wanted to provide a suburban alternative to a night out in the city. Serving up Aussie bistro classics such as steak sambo, cheeseburger, salads and pizzas, the relaxed casual dining establishment has become a go-to for locals looking for a good meal and a tipple at affordable prices.
Oct
03
Amici Wine Bar & Deli
Canberra, Canberra
65+YRSCiao! Join your table at Amici, Canberra’s favourite deli, wine & cocktail bar. Serving up perfectly paired wines, cheese, meats, hand-stretched pizzas and other tasty treats.
Sep
19
Rubicon Restaurant
Griffith, Canberra
40-50YRSRubicon is hidden gem that is situated in the secluded and charming suburb of Griffith. It offers a cosy, private and intimate dining experience suitable for any occasion. At Rubicon, our focus is on offering a complete dining experience. Featuring contemporary Australian food offering small tastes to more substantial courses, our comprehensive menu is complemented by a sophisticated selection of local, regional and global wines curated by our head sommelier.