Cavills Steakhouse & Rooftop Bar
Runaway Bay, Gold Coast
Sorry, registration for this event has closed
Event Description
Established in 1984, Cav’s is owned and operated by Richard Cavill, great-grandson of James Freeman Cavill, an early pioneer of today’s Gold Coast. Cav’s has been one of the Gold Coast’s top tourist attractions since it opened, but today, it’s also one of the coast’s preferred venues for business, family and friends dining and celebrating special occasions. Join friends in the dining room on Level 1!
WHEN
Saturday, 21st September 2024
AGE
60+ year olds
COST
$39 booking fee
You’ll only be charged if you are confirmed for a seat and don’t cancel at least 48 hours before the event.
NEED TO CHANGE PLANS?
If you’re allocated a seat and later can’t attend, please let us know as soon as possible.
We use card details to discourage no-shows and keep dinners fair for everyone.
Related Events
Nov
21
Milan on Main
Main Beach, Gold Coast
55-65YRSMilan on Main is Italian style dining at its best where our Napoli Chefs prepare Authentic Italian Cuisine. The atmosphere here is warm and cosy, the staff professional, friendly and attentive, and the food delicious - a combination that has locals and visitors alike returning time and time again. Come and dine with us in the exciting and fashionable Tedder Avenue restaurant precinct on Tedder Avenue at Main Beach!
Nov
07
Social Eating House + Bar
Broadbeach, Gold Coast
30-40YRSSocial Eating House takes modern Australian flavours, mixes them with a dose of elegance, and sociability and animates them in our seamlessly designed Broadbeach space. We've been serving modern Australian cuisine for ten years now and loving it. This is what drives and inspires us. You. Your experience. Your satisfaction. Social is social, you'll dine among friends, families, confidants and lovers, all in a sophisticated and inspired setting, served by our knowledgeable and friendly team.
Nov
07
Fratello Italian
Labrador, Gold Coast
50-60YRSFratello Italian is a casual dining restaurant established with the emphasis on modern Italian cuisine. Our menu has been created based on the appreciation shown towards Italian cuisine with a slight alteration of ingredients to fit the community’s taste buds. The adjustments made to the items are a result of years of experience and dedication from the chefs that have served the cuisine.