Oster
Richmond, Melbourne
Sorry, registration for this event has closed
Event Description
Using strictly seasonal produce and championing hyper local growers and artisans Oster presents a trusted periodic a la carte menu balanced by an exciting static tasting menu. A regularly updated and entirely Australian beverage offering features smaller producers, house distilled liquor, and locally curated bottled cocktails to complement the overall local experience.
WHEN
Saturday, 16th December 2023
AGE
45-55 year olds
COST
$39 booking fee
You’ll only be charged if you are confirmed for a seat and don’t cancel at least 48 hours before the event.
NEED TO CHANGE PLANS?
If you’re allocated a seat and later can’t attend, please let us know as soon as possible.
We use card details to discourage no-shows and keep dinners fair for everyone.
Related Events
Oct
17
La Perla Pizza And Wine Bar
Camberwell, Melbourne
50-60YRSSituated at the Toorak & Camberwell road junction, La Perla expresses the traditions of regional Italian cuisine. La Perla is more than just another pizza joint down the road. With a bespoke woodfired oven as the heart of La Perla, our cosy neighbourhood trattoria & bar offers a creative take on Italian dining. We invite you to join us and experience our authentic cuisine & hand picked wines that aim to transport you to the rural landscapes of Italy.
Oct
17
The Gertrude Hotel
Fitzroy, Melbourne
40-50YRSJoin your table at The Gertrude Hotel - an Italian-inspired gastropub on the corner of Gertrude and Napier streets, Fitzroy. The interiors have been designed to create an airy and bright atmosphere, with natural wood finishes and heritage stone. Inside, it’s dotted with decorative pieces sourced from Italy, including framed 1930s newspapers and old cut-glass sconces around the bar. A seasonal menu features both pub favourites and Italian staples.
Oct
31
The Albert Park Hotel
Albert Park, Melbourne
40-50YRSThe Albert Park Hotel has been an iconic original of Melbourne’s southside since 1883. A place for a pint on footy night, a dinner to celebrate the small wins, a leisurely Sunday afternoon with bottle of bubbles and bar snacks enjoyed outside in the thick of it. Our restaurant upstairs on the first floor, Happy Valley, brings modern Chinese flavour to the table. The signature Peking ducks hanging in the window are an ode to the centuries of tradition behind every bite. Enjoy fabulous Chinese food with friends.