10 Greek Plates
Brighton, Melbourne
Sorry, registration for this event has closed
Event Description
Welcome to our modern yet traditionally-rooted Greek restaurant nestled in the heart of Brighton! As a family-owned and operated establishment, we take immense pride in serving you authentic Greek flavors that have been passed down through generations. Our story began with a passion for preserving our cultural heritage and sharing the rich tapestry of Greek cuisine with our community with 10 plates curated that encompass what we believe to be the perfect selection.
WHEN
Saturday, 24th February 2024
AGE
45-55 year olds
COST
$39 booking fee
You’ll only be charged if you are confirmed for a seat and don’t cancel at least 48 hours before the event.
NEED TO CHANGE PLANS?
If you’re allocated a seat and later can’t attend, please let us know as soon as possible.
We use card details to discourage no-shows and keep dinners fair for everyone.
Related Events
Nov
14
Greenhart Camberwell
Camberwell, Melbourne
40-50YRSWe serve Modern Asian food with fine drinks and fab vibes in a green oasis and wine garden. The menu celebrates Asia’s most loved flavours through a modern lens. Expect familiar favourites alongside new, vibrant creations - all crafted with fresh ingredients, joyful flavours, and a focus on sharing, enjoyment, and ease.
Nov
14
Giorgios Restaurant
Armadale, Melbourne
50-60YRSIn the bustling village on High St, Armadale (opposite the Malvern Town Hall), Giorgios has been the place to dine with friends for over 30 years. Family owned and run, we have a proud history of looking after our customers as family. Enjoy eclectic dining from steak to pizza, in a modern space with expansive high ceilings and beautiful interiors.
Nov
28
Orlo
Collingwood, Melbourne
40-50YRSOrlo, located at 44 Oxford Street in Collingwood, is a multi-storey venue housed in a historic 1880s red brick building. It offers Mediterranean cuisine paired with local wines. Infusing a grungy flair with Mediterranean sophistication, Executive Chef and Culinary Director Matteo Tine brings a unique twist to our charcoal grill. Embracing vintage culinary techniques and infusing them with innovation, Matteo elevates local, seasonal ingredients to craft dishes that resonate with our fast-paced world.