The Greek Spot
Hawthorn, Melbourne
Sorry, registration for this event has closed
Event Description
Welcome to The Greek Spot Tavern! We are a family-run restaurant who have been feeding the hungry locals of Hawthorn and Melbourne for over 25 years. We serve delicious and authentic Greek cuisine, inspired by the traditional dishes you can find in humble Greek taverns. Our menu includes a wide range of seafood, chicken, lamb, beef and vegetable dishes. We are passionate about providing great service and friendly hospitality. Our restaurant has a warm and welcoming atmosphere, so grab your family or friends and enjoy each others’ company over a delicious spread of food and drinks.
WHEN
Saturday, 23rd November 2024
AGE
40-50 year olds
COST
$39 booking fee
You’ll only be charged if you are confirmed for a seat and don’t cancel at least 48 hours before the event.
NEED TO CHANGE PLANS?
If you’re allocated a seat and later can’t attend, please let us know as soon as possible.
We use card details to discourage no-shows and keep dinners fair for everyone.
Related Events
Sep
12
Dawson Eatery & Bar
Kew, Melbourne
35-45YRSKew's best restaurant and bar for woodfired pizza, fresh pasta, drinks and more. Situated on High St. Kew, Dawson is a modern all day restaurant and bar serving up delicious Italian food for lunch, dinner and everything in-between. Whether it’s a long lunch with friends, date night or something more serious; we promise fresh, top quality food and friendly service.
Sep
12
Taxi Kitchen
Melbourne, Melbourne
45-55YRSSet high above the city streets & boasting some of the best views of Melbourne’s skyline & the Yarra River, Taxi Kitchen remains an essential dining experience within the CBD. Focusing on sustainable, locally sourced produce, the chefs deliver a modern Australian menu with a distinct Asian influence. Perfect for meeting a table of new friends, sit back, relax and let our talented team take care of the rest.
Sep
26
Buono Restaurant & Bar
Parkdale, Melbourne
45-55YRSA hidden gem! Parkdale probably isn’t the first place that springs to mind when you think of high-end Italian food. But with their smart-casual restaurant and bar, Buono, co-owners Fabio Magliano, Cinzia Buono and head chef Daniele Ruffolo clearly have other ideas about the quiet seaside suburb. The trio has nailed the seaside brief by filling the space with marine hues. Think teal banquette seating, white painted brick walls, and aqua bar tiling laid to invoke the Mediterranean Sea.