Stokehouse Pasta & Bar

St Kilda, Melbourne

Sorry, registration for this event has closed


Event Description

At the ground level - Stokehouse Pasta & Bar is now open. The downstairs venue has been transformed into a re-envisioned space boasting an offering that is European in flavour and Australian in style. Paying homage to the previous iterations of the lower-level, we are returning to our roots with a dining offer that is perfect for any and all occasions. It's no longer a beach club bar vibe, it's a relaxed quality dining experience. Stokehouse Pasta & Bar, an all-day, year-round offering for relaxed coastal dining, focused on family and friends.

EVENT LOCATION

Stokehouse Pasta & Bar

30 Jacka Boulevard

St Kilda, Melbourne

WHEN

Saturday, 8th March 2025

AGE

30-40 year olds

COST

$39 booking fee

You’ll only be charged if you are confirmed for a seat and don’t cancel at least 48 hours before the event.

NEED TO CHANGE PLANS?

If you’re allocated a seat and later can’t attend, please let us know as soon as possible.
We use card details to discourage no-shows and keep dinners fair for everyone.

EVENT LOCATION

Stokehouse Pasta & Bar

30 Jacka Boulevard

St Kilda, Melbourne


Related Events

Nov

07

Card image cap
Hotel Brighton

Brighton, Melbourne

35-45YRS

Hotel Brighton has been serving the bayside community for years, as a favourite place to meet friends. The impressive double story building boasts a modern restaurant on the ground floor (past the bar area), serving delicious upmarket pub grub! Join your table for a fun night out.

Nov

21

Card image cap
L'Hotel Gitan

Prahran, Melbourne

35-45YRS

L'Hotel Gitan offers a seasonal dining experience in the heart of Prahran. A more casual affair than its sister restaurant, Bistro Gitan. Paying homage to the gypsy travellers of Europe, the menu is liberally seeded with European influences. They all work seamlessly together to create an experience that leaves a lasting impression.

Nov

07

Card image cap
Bistro Thierry

Toorak, Melbourne

55-65YRS

Bistro Thierry was created with a single purpose: to give customers a chance to experience all the ambience, warmth and hospitality of a bistro in Lyon or Paris here in Melbourne. From its striped black and white awning to the guillotine style bread board awaiting diners at the bar, the décor and lively atmosphere are unmistakably Gallic.