Pier Farm

Williamstown, Melbourne

Sorry, registration for this event has closed

Event Description

Located next to the Williamstown Marina, our bar & restaurant offers stunning views of Port Phillip Bay. Our menu is Mediterranean inspired, with a focus on local & seasonal produce. Not to mention our award-winning 150+ wine list and extensive bar. Sitting on our waterfront deck and enjoying some fresh seafood is a truly memorable experience. But don’t take our word for it, we’ll see you on the deck.

EVENT LOCATION

Pier Farm

34 The Strand

Williamstown, Melbourne

WHEN

Saturday, 29th March 2025

AGE

55-65 year olds

COST

$39 booking fee

You’ll only be charged if you are confirmed for a seat and don’t cancel at least 48 hours before the event.

NEED TO CHANGE PLANS?

If you’re allocated a seat and later can’t attend, please let us know as soon as possible.
We use card details to discourage no-shows and keep dinners fair for everyone.

EVENT LOCATION

Pier Farm

34 The Strand

Williamstown, Melbourne

Related Events

Jun

13

Card image cap
Theio Theo

Malvern East, Melbourne

50-60YRS

At Theio Theo we give you authentic traditional Hellenic cuisine and hospitality. Our familial olive grove in Pylos, on the Western Coast of the Peloponnese is infused in all our olive-based dishes together with new local specialties. At Theio Theo, we are passionate about providing warm hospitality and building a sense of community amongst our diners.

Jun

13

Card image cap
Danté

Northcote, Melbourne

60+YRS

Greek-inspired food and delicious cocktails have Melbournians returning for fun and frivolity at new restaurant on the Northcote block, Dante on High Street. Settle into a cosy table with friends for a memorable meal. Well-reviewed for delicious food and fabulous service.

May

30

Card image cap
Half Moon Hotel

Brighton, Melbourne

30-40YRS

Take a seat in the beautiful dining room of this much-loved local watering hole, set on busy Church Street. Half Moon is your home away from home – a place to gather, drink and dine no matter the occasion. With a menu of seasonal dishes and refined pub classics made from quality local produce, and an extensive selection of Australian wine, quality gin and beer, you won’t want to go anywhere else.