
Buono Restaurant & Bar
Parkdale, Melbourne
Event Description
A hidden gem! Parkdale probably isn’t the first place that springs to mind when you think of high-end Italian food. But with their smart-casual restaurant and bar, Buono, co-owners Fabio Magliano, Cinzia Buono and head chef Daniele Ruffolo clearly have other ideas about the quiet seaside suburb. The trio has nailed the seaside brief by filling the space with marine hues. Think teal banquette seating, white painted brick walls, and aqua bar tiling laid to invoke the Mediterranean Sea.
WHEN
Saturday, 5th April 2025
AGE
40-50 year olds
COST
$39 booking fee
NEED TO CANCEL AFTER REGISTERING?
Get in touch ASAP. Late cancellations and non-attendance will still incur a booking fee payment of $39.
Related Events
Mar
29

Tom Phat Restaurant
Brunswick, Melbourne
45-55YRSAt Tom Phat, we take you on a culinary journey through Southeast Asia, with a focus on vibrant Thai flavors. Using only the freshest ingredients, our in-house crafted pastes and sauces ensure authentic, rich tastes. Committed to clean eating, we offer MSG-free dishes and cater to various dietary needs with gluten-free, vegetarian, and vegan options. Our beef and chicken are sourced from certified halal suppliers. Enjoy a welcoming dining experience and complement your meal with our signature cocktails, curated wines, and refreshing beers.
Mar
29

Mya Tiger
St Kilda, Melbourne
35-45YRSSitting atop The Espy’s grand staircase, Mya Tiger offers a welcoming and warm setting, inspired by the Chinese cook-shops that sprang up throughout St Kilda during Victoria’s 1850s gold rush era. With spanning views of St.Kilda bay & the city, a jam-packed beer & wine menu curated to match the designed to share menu & you have all the ingredients for a fun-filled Cantonese adventure.
Apr
12

Camberwell Curry House
Camberwell, Melbourne
45-55YRSA contemporary yet intimate dining experience and a menu that spans the subcontinent, from rich butter chicken masala to Bhindi Masala, Camberwell Curry House Indian Nepalese restaurant, is a house of authentic and innovative curries by chef Tilak Niure that are served up in Camberwell.