Vaporetto Bar and Eatery
Hawthorn, Melbourne
Event Description
The vision for Vaporetto was inspired by many trips to this beautiful part of the world and wanting to create something that embodies old school hospitality filled with warmth, generosity and charm. We were particularly drawn to Venice for the art, culture, romance, mystery, and the rich, fascinating history associated with controlling the spice trail for centuries. Venetian food is like Italian food without rules! And let’s face it, who doesn’t love Venice?
WHEN
Saturday, 20th December 2025
AGE
35-45 year olds
COST
$39 booking fee
NEED TO CANCEL AFTER REGISTERING?
Get in touch ASAP. Late cancellations and non-attendance will still incur a booking fee payment of $39.
Related Events
Dec
13
The Courthouse Hotel
North Melbourne, Melbourne
40-50YRSNorth Melbourne's Courthouse Hotel menu channels some of it's past Euro polish, with head chef Sturrock weaving in British gastropub traditions he and his partners picked up while working in the UK's pubs previously. There’s plenty to love about what’s on offer: the care applied to the design of the space, a genuine service experience with bar staff who know their beers, and a sense of culinary ambition unrivalled by many other locals.
Dec
13
Jai Ho Indian Restaurant Richmond
Richmond, Melbourne
30-40YRSJai Ho is a family run business in Swan St Richmond, serving authentic Indian cuisine, based on age-old recipes. Started with humble beginnings in 2011, Jai Ho is now bustling with families and friends enjoying delicious meal. Jai Ho are committed to the freshest, finest produce and to creating an exquisite and memorable experience for our guests. Jai Ho is a must-visit to experience the authentic taste and colours of India.
Nov
29
Bok Choy Chinese Cuisine
Brighton, Melbourne
60+YRSThis stylish Chinese and Asian fusion restaurant in New St, Brighton, offers guests a truly authentic dining out experience. Asian cuisine is renowned the world over for its breathtaking flavours and wonderful aromas, and the fusion food Bok Choy serves up on a daily basis.