Bistro Thierry

Toorak, Melbourne

Event Description

Bistro Thierry was created with a single purpose: to give customers a chance to experience all the ambience, warmth and hospitality of a bistro in Lyon or Paris here in Melbourne. From its striped black and white awning to the guillotine style bread board awaiting diners at the bar, the décor and lively atmosphere are unmistakably Gallic.

EVENT LOCATION

Bistro Thierry

511 Malvern Road

Toorak, Melbourne

WHEN

Saturday, 7th November 2026

AGE

55-65 year olds

COST

$39 booking fee

You’ll only be charged if you are confirmed for a seat and don’t cancel at least 48 hours before the event.

NEED TO CHANGE PLANS?

If you’re allocated a seat and later can’t attend, please let us know as soon as possible.
We use card details to discourage no-shows and keep dinners fair for everyone.

EVENT LOCATION

Bistro Thierry

511 Malvern Road

Toorak, Melbourne


Related Events

Oct

31

Card image cap
Tinto

Hawthorn, Melbourne

60+YRS

Conveniently located in Burwood Rd, Hawthorn, Tinto offers a quaint, sophisticated venue with wooden decor, for Spanish share plates and a robust wine list. Ideal for a casual catch up with new friends.

Oct

31

Card image cap
Via Fratelli

Malvern East, Melbourne

50-60YRS

Via Fratelli in Malvern East, serves traditional Italian cuisine with the aim of providing great tasting and fresh Italian food with the highest possible quality of service & hospitality. Via Fratelli is a family-owned restaurant.The Fratelli brothers have enjoyed their family’s home-style Italian food for many years now and would like to share their experience with you.

Oct

17

Card image cap
The Gertrude Hotel

Fitzroy, Melbourne

40-50YRS

Join your table at The Gertrude Hotel - an Italian-inspired gastropub on the corner of Gertrude and Napier streets, Fitzroy. The interiors have been designed to create an airy and bright atmosphere, with natural wood finishes and heritage stone. Inside, it’s dotted with decorative pieces sourced from Italy, including framed 1930s newspapers and old cut-glass sconces around the bar. A seasonal menu features both pub favourites and Italian staples.