Upcoming Events in Sunshine-coast
Sep
20

NAMORY eatery
Maroochydore, Sunshine Coast
50-60YRSFresh Asian Cuisine since 2018. Chef Yu Xiang Gu creates a menu inspired by his life experiences. Gu’s 30+ years of experience in kitchens both in China and Australia include Executive Chef roles at the Park Hyatt Melbourne, the Grand Hyatt Beijing, the Hilton Shenzhen and the Luxury Collection. With a focus on fresh, quality produce, Chef Gu is excited to bring his passion, expertise and skill to the beautiful Sunshine Coast.
Sep
20

Yiani's Greek Restaurant
Coolum Beach, Sunshine Coast
60+YRSYiani’s Greek Restaurant, a family-run, owner-operated traditional taverna-style restaurant located in the heart of Coolum Beach on the Sunshine Coast. Specialise in exceptional customer service, warm hospitality, and quality meals. Yiani is deeply passionate about wine and imports Greek wines directly from wineries in Greece.
Sep
27

Orléans Restaurant and Bar
Maroochydore, Sunshine Coast
35-45YRSDrawing inspiration from the classics of New Orleans cuisine and finished with a modern French Orleans twist, our team has put together an amazing menu to choose form. We offer a relaxed modern dining environment focusing on great food, quality service and a memorable night out.
Sep
27

Periwinkle Restaurant
Peregian Beach, Sunshine Coast
45-55YRSBringing good friends together, with good food. Found in a quiet corner of Peregian Square, Periwinkle Restaurant’s French Mediterranean inspired menu showcases the finest seafood and seasonal produce alongside an extensive French wine list. Delight the palate with our seasonal dinner menu that encapsulates interpretations of classic French dishes with Mediterranean touches. Sample our locals favourite canard confit aux peches, or our take on the iconic tartes flambées.
Oct
04

Market Bistro
Maroochydore, Sunshine Coast
55-65YRSMarket Bistro is a quintessential European style Bistro, owned and operated by hospitality veterans Tony Kelly, Luke Stringer & Peter Marchant. Market Bistro offers a classic “bistro style” menu featuring house-made pasta, a great selection of dry-aged meats, and a bunch of export-quality local seafood. Our wine list is interesting, constantly evolving, and features predominantly Australian and New Zealand producers.
Oct
04

Lanai Noosa - Restaurant
Noosaville, Sunshine Coast
65+YRSLocated along the stunning Noosa River, Lanai embodies the essence of Noosa’s elegance. Presenting an array of shareable dishes, ranging from small to large, Lanai emphasizes sustainably sourced seafood, native ingredients, and locally crafted artisan products.
Oct
11

Bocca Italian
Bokarina, Sunshine Coast
30-40YRSBocca Italian has a strong focus on fresh produce, serving only the best of the best in their signature pastas and pizzas, the latter of which will come piping hot out of a stone base Moretti pizza oven imported from Italy. Bocca Italian is at Bokarina Beach, half way between Caloundra and Mooloolaba on the stunning Sunshine Coast.
Oct
11

Embassy XO
Sunshine Beach, Sunshine Coast
40-50YRSDelicately fusing together modern Asian and Chinese fine dining, Embassy XO in Sunshine Beach overlooks the picturesque surf beach and quaint village, amidst soft lighting and exotic modern decor. Distinguished by majestic seed pod inspired lights, a winter fireplace, dark timber and stylish Asian furnishings, Embassy XO’s lounge bar is perfect for relaxing with a cocktail or chilled wine.