Nguyen Brothers Maroochydore
Maroochydore, Sunshine Coast
Sorry, registration for this event has closed
Event Description
Serving up tasty street food and family meals, our most popular dishes are Pho, Rice paper rolls, Spring rolls, Hu tiu, Crispy pancake, Salt and pepper Squid, Tapioca Dumplings, Roast Pork and Wonton.
EVENT LOCATION
Kon Tiki Centre, G07/55 Plaza Parade
Maroochydore, Sunshine Coast
WHEN
Saturday, 16th December 2023
AGE
45-55 year olds
COST
$39 booking fee
NEED TO CANCEL AFTER REGISTERING?
Get in touch ASAP. Late cancellations and non-attendance will still incur a booking fee payment of $39.
EVENT LOCATION
Kon Tiki Centre, G07/55 Plaza Parade
Maroochydore, Sunshine Coast
Related Events
Dec
06
Honeysuckle
Buderim, Sunshine Coast
40-50YRSHonesuckle is a cosy restaurant, located on the top of Balllinger Road, in beautiful Buderim. Inspired by East Asian flavours the menu is designed to share, with the likes of scallop dumplings, red duck curry and crispy chow mein share plates. ‘Buderim’ is a word in the Kabi Kabi language that means ‘honeysuckle’, which is where owner Seung Joo Kim got his inspiration for this stunning restaurant.
Dec
13
Market Bistro
Maroochydore, Sunshine Coast
50-60YRSMarket Bistro is a quintessential European style Bistro, owned and operated by hospitality veterans Tony Kelly, Luke Stringer & Peter Marchant. Market Bistro offers a classic “bistro style” menu featuring house-made pasta, a great selection of dry-aged meats, and a bunch of export-quality local seafood. Our wine list is interesting, constantly evolving, and features predominantly Australian and New Zealand producers.
Nov
29
The Stone Bowl
Noosaville, Sunshine Coast
55-65YRSThe Stone Bowl brings the bold, vibrant flavours of Vietnam to the heart of Noosa. Combining traditional recipes with the finest Australian produce, we honour heritage while embracing modernity. Step into our sleek, moody space, where fresh herbs, sizzling plates, and fragrant broths set the tone. Our menu is designed to share, from crisp spring rolls and chargrilled skewers to signature pho, clay pot specialities, and vibrant Vietnamese salads.