Sang's East Asian Cuisine
Alexandra Headland, Sunshine Coast
Sorry, registration for this event has closed
Event Description
Known for it's exceptional food - Sang's East Asian Cuisine in Alexandra Headland features a relaxed dining room, where guests can enjoy a variety of curries, rice dishes, and noodles. The cuisine served at Sang's is South East Asian, with a focus on Thai food. The restaurant is conveniently located at the corner of Alexandra Parade and Okinja Road, in Shop 101 of the Oaks Seaforth Resort. The perfect spot to enjoy an evening with friends.
EVENT LOCATION
101/110/98 Alexandra Parade
Alexandra Headland, Sunshine Coast
WHEN
Saturday, 29th June 2024
AGE
35-45 year olds
COST
$39 booking fee
NEED TO CANCEL AFTER REGISTERING?
Get in touch ASAP. Late cancellations and non-attendance will still incur a booking fee payment of $39.
EVENT LOCATION
101/110/98 Alexandra Parade
Alexandra Headland, Sunshine Coast
Related Events
Dec
06
Honeysuckle
Buderim, Sunshine Coast
40-50YRSHonesuckle is a cosy restaurant, located on the top of Balllinger Road, in beautiful Buderim. Inspired by East Asian flavours the menu is designed to share, with the likes of scallop dumplings, red duck curry and crispy chow mein share plates. ‘Buderim’ is a word in the Kabi Kabi language that means ‘honeysuckle’, which is where owner Seung Joo Kim got his inspiration for this stunning restaurant.
Dec
06
NAMORY eatery
Maroochydore, Sunshine Coast
30-40YRSFresh Asian Cuisine since 2018. Chef Yu Xiang Gu creates a menu inspired by his life experiences. Gu’s 30+ years of experience in kitchens both in China and Australia include Executive Chef roles at the Park Hyatt Melbourne, the Grand Hyatt Beijing, the Hilton Shenzhen and the Luxury Collection. With a focus on fresh, quality produce, Chef Gu is excited to bring his passion, expertise and skill to the beautiful Sunshine Coast.
Nov
29
The Stone Bowl
Noosaville, Sunshine Coast
55-65YRSThe Stone Bowl brings the bold, vibrant flavours of Vietnam to the heart of Noosa. Combining traditional recipes with the finest Australian produce, we honour heritage while embracing modernity. Step into our sleek, moody space, where fresh herbs, sizzling plates, and fragrant broths set the tone. Our menu is designed to share, from crisp spring rolls and chargrilled skewers to signature pho, clay pot specialities, and vibrant Vietnamese salads.