Liliana's Trattoria
Maroochydore, Sunshine Coast
Sorry, registration for this event has closed
Event Description
Liliana’s Trattoria is serving classic generational, homestyle Italian dishes, inspired by Nonna Liliana. Located in Maroochydore, the restaurant is known for its classic homestyle Italian dishes, which are prepared by Nonna Liliana herself. The menu features a variety of unique dishes that are sure to satisfy any craving for Italian cuisine. The restaurant is known for its homemade pasta, which is made fresh daily. In addition to the food, Liliana's Trattoria also offers a selection of excellent wines from Italy. The ambiance of Liliana's Trattoria is cosy and inviting, with a warm and welcoming atmosphere.
WHEN
Saturday, 11th January 2025
AGE
45-55 year olds
COST
$39 booking fee
You’ll only be charged if you are confirmed for a seat and don’t cancel at least 48 hours before the event.
NEED TO CHANGE PLANS?
If you’re allocated a seat and later can’t attend, please let us know as soon as possible.
We use card details to discourage no-shows and keep dinners fair for everyone.
Related Events
Mar
21
Tziki Bar
Forest Glen, Sunshine Coast
40-50YRSJoin the table at Tziki Bar - Greek inspired brewpub in a modern retro semi-industrial setting, serving cultured food and beverages that will appease the most discerning punter. Enjoy a fun and relaxed night out at this popular Greek restaurant in Forest Glen.
Mar
21
The Stone Bowl
Noosaville, Sunshine Coast
60+YRSThe Stone Bowl brings the bold, vibrant flavours of Vietnam to the heart of Noosa. Combining traditional recipes with the finest Australian produce, we honour heritage while embracing modernity. Step into our sleek, moody space, where fresh herbs, sizzling plates, and fragrant broths set the tone. Our menu is designed to share, from crisp spring rolls and chargrilled skewers to signature pho, clay pot specialities, and vibrant Vietnamese salads.
Mar
28
Honeysuckle
Buderim, Sunshine Coast
55-65YRSHonesuckle is a cosy restaurant, located on the top of Balllinger Road, in beautiful Buderim. Inspired by East Asian flavours the menu is designed to share, with the likes of scallop dumplings, red duck curry and crispy chow mein share plates. ‘Buderim’ is a word in the Kabi Kabi language that means ‘honeysuckle’, which is where owner Seung Joo Kim got his inspiration for this stunning restaurant.