Delilah
Peregian Beach, Sunshine Coast
Sorry, registration for this event has closed
Event Description
The creative team behind some of Noosa’s most popular eateries has added a new venture, opening a pizzeria and bar at Peregian Beach. Delilah opened in December '24, in the same space where Pitchfork was. The new restaurant comes from the Belmondos Group, the hospitality team behind establishments such as El Capitano, Dona Cocina Mexicana and Mahi Mahi. “At Delilah, we want diners to feel a genuine connection – not just to the food but to the space and the people around them."
WHEN
Saturday, 1st March 2025
AGE
60+ year olds
COST
$39 booking fee
You’ll only be charged if you are confirmed for a seat and don’t cancel at least 48 hours before the event.
NEED TO CHANGE PLANS?
If you’re allocated a seat and later can’t attend, please let us know as soon as possible.
We use card details to discourage no-shows and keep dinners fair for everyone.
Related Events
May
16
Embassy XO
Sunshine Beach, Sunshine Coast
65+YRSDelicately fusing together modern Asian and Chinese fine dining, Embassy XO in Sunshine Beach overlooks the picturesque surf beach and quaint village, amidst soft lighting and exotic modern decor. Distinguished by majestic seed pod inspired lights, a winter fireplace, dark timber and stylish Asian furnishings, Embassy XO’s lounge bar is perfect for relaxing with a cocktail or chilled wine.
May
16
Harry's On Buderim
Buderim, Sunshine Coast
45-55YRSLocated at 11 Harry's Lane, off Linday's Rd in Buderim - you'll be able to immerse yourself in the beauty of nature during a beautiful dinner. Harry’s on Buderim is an iconic restaurant, positioned on the edge of the Buderim Forest Park, Sunshine Coast. The restaurant offers contemporary Australian cuisine to be enjoyed in the setting of a 142-year-old, Heritage style homestead.
May
23
Periwinkle Restaurant
Peregian Beach, Sunshine Coast
50-60YRSBringing good friends together, with good food. Found in a quiet corner of Peregian Square, Periwinkle Restaurant’s French Mediterranean inspired menu showcases the finest seafood and seasonal produce alongside an extensive French wine list. Delight the palate with our seasonal dinner menu that encapsulates interpretations of classic French dishes with Mediterranean touches. Sample our locals favourite canard confit aux peches, or our take on the iconic tartes flambées.