Canteen Kitchen and Bar

Coolum Beach, Sunshine Coast

Sorry, registration for this event has closed


Event Description

Enjoy our menu based on fresh, locally sourced produce with an eclectic fusion of dishes that offers a unique dining experience on the Sunshine Coast. We source the areas best seafood, and hunt down suppliers who produce the finest quality beef, lamb, pork and poultry in the country.

EVENT LOCATION

Canteen Kitchen and Bar

1748 David Low Way

Coolum Beach, Sunshine Coast

WHEN

Saturday, 8th March 2025

AGE

45-55 year olds

COST

$39 booking fee

You’ll only be charged if you are confirmed for a seat and don’t cancel at least 48 hours before the event.

NEED TO CHANGE PLANS?

If you’re allocated a seat and later can’t attend, please let us know as soon as possible.
We use card details to discourage no-shows and keep dinners fair for everyone.

EVENT LOCATION

Canteen Kitchen and Bar

1748 David Low Way

Coolum Beach, Sunshine Coast


Related Events

Sep

12

Card image cap
Mr Jones & Me Restaurant

Noosaville, Sunshine Coast

50-60YRS

Mr Jones & Me Restaurant is a long-time favourite of locals, tucked away from the river in Noosaville. It’s casual yet sophisticated design creates a modern & alluring space to relax in day or night. The menu is designed around classic bistro food served with a modern twist. Whether for share plates, burgers, salads or high-end bistro classics, there’s something for you.

Sep

19

Card image cap
Market Bistro

Maroochydore, Sunshine Coast

40-50YRS

Market Bistro is a quintessential European style Bistro, owned and operated by hospitality veterans Tony Kelly, Luke Stringer & Peter Marchant. Market Bistro offers a classic “bistro style” menu featuring house-made pasta, a great selection of dry-aged meats, and a bunch of export-quality local seafood. Our wine list is interesting, constantly evolving, and features predominantly Australian and New Zealand producers.

Sep

05

Card image cap
Periwinkle Restaurant

Peregian Beach, Sunshine Coast

65+YRS

Found in a quiet corner of Peregian Square, Periwinkle Restaurant’s French Mediterranean inspired menu showcases the finest seafood and seasonal produce alongside an extensive French wine list. Delight the palate with our seasonal dinner menu that encapsulates interpretations of classic French dishes with Mediterranean touches. Sample our locals favourite canard confit aux peches, or our take on the iconic tartes flambées.