Tziki Bar
Forest Glen, Sunshine Coast
Sorry, registration for this event has closed
Event Description
Join the table at Tziki Bar - Greek inspired brewpub in a modern retro semi-industrial setting, serving cultured food and beverages that will appease the most discerning punter. Enjoy a fun and relaxed night out at this popular Greek restaurant in Forest Glen.
WHEN
Saturday, 8th March 2025
AGE
35-45 year olds
COST
$39 booking fee
You’ll only be charged if you are confirmed for a seat and don’t cancel at least 48 hours before the event.
NEED TO CHANGE PLANS?
If you’re allocated a seat and later can’t attend, please let us know as soon as possible.
We use card details to discourage no-shows and keep dinners fair for everyone.
Related Events
Jul
18
Lam-Sam Asian Cuisine
Mooloolaba, Sunshine Coast
30-40YRSSituated in the heart of Mooloolaba, we invite you to join us at LAM-SAM and experience a dining space right by the water and beaches. Our Head Chef and Owner, Lip, and his team pride themselves on serving you quality food. LAM-SAM mixes flavours of Japanese, Thai, Chinese and Vietnamese cuisine to create authentic dishes with a little bit of a twist.
Jul
04
The Stone Bowl
Noosaville, Sunshine Coast
55-65YRSThe Stone Bowl brings the bold, vibrant flavours of Vietnam to the heart of Noosa. Combining traditional recipes with the finest Australian produce, we honour heritage while embracing modernity. Step into our sleek, moody space, where fresh herbs, sizzling plates, and fragrant broths set the tone. Our menu is designed to share, from crisp spring rolls and chargrilled skewers to signature pho, clay pot specialities, and vibrant Vietnamese salads.
Jul
04
Honeysuckle
Buderim, Sunshine Coast
35-45YRSHonesuckle is a cosy restaurant, located on the top of Balllinger Road, in beautiful Buderim. Inspired by East Asian flavours the menu is designed to share, with the likes of scallop dumplings, red duck curry and crispy chow mein share plates. ‘Buderim’ is a word in the Kabi Kabi language that means ‘honeysuckle’, which is where owner Seung Joo Kim got his inspiration for this stunning restaurant.