Mercato e Cucina
Gladesville, Sydney
Sorry, registration for this event has closed
Event Description
Authentic Italian Cuisine. Allow the team at Mercato e Cucina to take your senses on a journey to the South of Italy, through an intimate dining experience, where our top class chefs apply tradition to modern plating, creating memorable experiences for all our diners. Nestled in the heart of Gladesville with convenient private undercover parking, our restaurant is the perfect place for dining with friends.
WHEN
Saturday, 17th February 2024
AGE
50-60 year olds
COST
$39 booking fee
You’ll only be charged if you are confirmed for a seat and don’t cancel at least 48 hours before the event.
NEED TO CHANGE PLANS?
If you’re allocated a seat and later can’t attend, please let us know as soon as possible.
We use card details to discourage no-shows and keep dinners fair for everyone.
Related Events
Jun
20
Kiln
Sydney, Sydney
55-65YRSKiln restaurant & bar is the crown of Ace Hotel Sydney, situated 18 stories above Surry Hills. Kiln is rooted in contemporary Australian cuisine and something we’re calling Italian-ish, with nods to Japan and Southeast Asia peppered throughout the menu. Focused on high-quality regional produce and the best seafood Australia has to offer, Chef Mitch showcases his innovative-yet-unpretentious approach to cooking, taking dishes in novel directions and gleefully destroying the high-low dining dichotomy.
Jun
20
China Doll
Woolloomooloo, Sydney
45-55YRSResiding on the historic Finger Wharf in Woolloomooloo, China Doll is an award-winning restaurant delivering the ultimate Sydney dining experience to guests. Showcasing premium and ethically sourced produce, the menu presents a modern take on culinary traditions from China, Hong Kong, Japan and South East Asia. With generous portions and bold flavours, dishes are perfect for sharing with family, friends or colleagues be it a casual lunch or dinner or special event.
Jun
13
Brasserie L'Entrecôte
Pymble, Sydney
50-60YRSBrasserie l’Entrecôte takes a nod from the original Le Relais de l’Entrecôte, the famous one-dish steakhouse that opened in 1959 in Porte Maillot, Paris. The concept is simple, an amazing quality sirloin steak, accompanied by the delicious secret sauce, crispy homemade French fries, a simple salad & a glass of wine. Nothing more, nothing less.