Little Pearl

Manly, Sydney

Sorry, registration for this event has closed

Event Description

Little Pearl is a casual bar & restaurant offering hawker-style shared plates, bold cocktails, easy-drinking wines, and prime ocean views of Manly Beach. Delicious share plates taking inspiration from Asian flavours perfectly paired with our impressive cocktails. An idyllic beachside venue perfect for any occasion. With different large and small flexible spaces, Little Pearl is the perfect place for an evening with new friends.

EVENT LOCATION

Little Pearl

8/13 South Steyne

Manly, Sydney

WHEN

Saturday, 25th May 2024

AGE

60+ year olds

COST

$39 booking fee

You’ll only be charged if you are confirmed for a seat and don’t cancel at least 48 hours before the event.

NEED TO CHANGE PLANS?

If you’re allocated a seat and later can’t attend, please let us know as soon as possible.
We use card details to discourage no-shows and keep dinners fair for everyone.

EVENT LOCATION

Little Pearl

8/13 South Steyne

Manly, Sydney

Related Events

Aug

29

Card image cap
Ahgora Taverna

Leichhardt, Sydney

55-65YRS

Aghora is one of Sydney’s longest-standing Mediterranean restaurants, serving the local community for decades with a menu rooted in tradition and timeless flavours. Inspired by the warmth and simplicity of Mediterranean dining, it’s a place where good food, shared plates, and a welcoming atmosphere come together.

Aug

29

Card image cap
Il Grappolo

Rozelle, Sydney

65+YRS

All dishes are created according to traditional recipes the Chef acquired along the way during his extensive travels working around Italy. To enhance the authenticity of our Italian cooking, only the best imported and local produce is used. Tucked away from the main roads, head on over to Rozelle where the freshness of Il Grappolo is calling you.

Aug

22

Card image cap
Fish at The Rocks

Millers Point, Sydney

60+YRS

Sydney's Fish at The Rocks restaurant has been serving fresh seafood and fine wine in a welcoming and laid back setting for years. Housed in a historic building dating back to 1919, the restaurant's interior echoes the tranquillity of the ocean. Those with a crustacean fixation can feast on whole Tasmanian lobster, Moreton Bay Bugs and Queensland King Prawns.