Glebe Point Diner
Glebe, Sydney
Sorry, registration for this event has closed
Event Description
A neighbourhood favourite, the menu at Glebe Point Diner is small and ever-changing. Glebe Point Diner was established in 2007. We have a menu that is inspired by the seasons, sustainability and local produce. Our daily menu is based on traditional Italian and French techniques.
WHEN
Saturday, 22 June 24
AGE
40-50 year olds
COST
$39 booking fee
NEED TO CANCEL AFTER REGISTERING?
Get in touch ASAP. Late cancellations and non-attendance will still incur a booking fee payment of $39.
Related Events
Aug
03
Capriccio Osteria
Leichhardt, Sydney
35-45YRSCapriccio Osteria has been serving authentic Italian food in Leichhardt with love and passion since 2015. The premier Italian restaurant of the inner west has been under the direction of restauranteur Michele Rispoli since its inception. Michele hails from Positano, a postcard town on Italy’s southern coast. He had a vision, bring the spirit of the Amalfi coast to Norton Street and create the finest Italian fine dining experience in Sydney. His commitment to authenticity and for delivering the best stems from three generations of hospitality running through his veins. From Vino to Focaccia, his extensive knowledge and passionate approach will always leave you ready for another round.
Aug
03
Zinger Taj Indian Restaurant
McMahons Point, Sydney
45-55YRSAward winning Indian restaurant Zinger Taj, has been serving the North Sydney and McMahons Point communities with the finest Indian cuisine and flavours since 2000. Indulge in a culinary fusion journey with dishes like Chicken Biryani and Sizzling Style Garlic Prawns, blending Indian spices with Western influences. Let your taste buds travel on a culinary journey of India!
Aug
17
Public Dining Room
Mosman, Sydney
45-55YRSCasual fine dining in a relaxed luxury space, featuring fresh local ingredients while incorporating global culinary influences. The menu reflects the changing seasons sourcing selected boutique produce from small producers throughout Australia. Exceptional ingredients prepared simply combined with technique and clean flavours.