Jensens Restaurant
Kareela, Sydney
Sorry, registration for this event has closed
Event Description
In 2017, Carl returned to his roots where his career began and opened Jensens Restaurant. Carl has developed a menu consisting of the retro classics from his past mixed with modern cooking techniques. Jensen’s menu represents his experienced cooking career and incorporates elements of all previous restaurants he has owned. The Jensens suits, from quality steaks, fresh seafood, casual pizza’s and a antipasti menu suitable to share.
WHEN
Saturday, 29th June 2024
AGE
55-65 year olds
COST
$39 booking fee
You’ll only be charged if you are confirmed for a seat and don’t cancel at least 48 hours before the event.
NEED TO CHANGE PLANS?
If you’re allocated a seat and later can’t attend, please let us know as soon as possible.
We use card details to discourage no-shows and keep dinners fair for everyone.
Related Events
Aug
22
Fish at The Rocks
Millers Point, Sydney
60+YRSSydney's Fish at The Rocks restaurant has been serving fresh seafood and fine wine in a welcoming and laid back setting for years. Housed in a historic building dating back to 1919, the restaurant's interior echoes the tranquillity of the ocean. Those with a crustacean fixation can feast on whole Tasmanian lobster, Moreton Bay Bugs and Queensland King Prawns.
Aug
22
Loulou Bistro, Boulangerie & Traiteur
Milsons Point, Sydney
50-60YRSLoulou Bistro, Boulangerie and Traiteur offers sophisticated yet approachable dining in a neighbourhood setting in Lavender Bay. Dining at Loulou will transport you to the delis of Europe and the bistros of New York. In the bistro you will enjoy classic, honest and familiar French fare, inspired by our Parisian favourites with a nod to great contemporary European bistros and bars.
Sep
05
Grace of India
Milsons Point, Sydney
50-60YRSGrace of India is a well-regarded Indian restaurant, known for serving authentic Indian food dishes with exceptional quality and consistency. Located in Milsons Point, North Sydney, the restaurant offers refined Indian food inspired by time-honoured recipes and warm hospitality. The team welcomes every guest like family, delivering soulful flavours that feel like home.