Le Coq and Fish
Waverton, Sydney
Sorry, registration for this event has closed
Event Description
Food is our love language. Growing up in France we always shared an important time with the family through food. Sitting around the table eating a great homemade meal with fresh seasonal produce from my grandfather's farm. Le Coq and Fish is our home, our memories. Everything in this restaurant has significance and brings me back home each time I open the door. We are very happy to have you here to experience the food we grew up with.
WHEN
Saturday, 20th July 2024
AGE
65+ year olds
COST
$39 booking fee
NEED TO CHANGE PLANS?
If you’re allocated a seat and later can’t attend, please let us know as soon as possible.
We use card details to discourage no-shows and keep dinners fair for everyone.
You’ll only be charged if you’re allocated a seat and don’t cancel at least 48 hours before the event.
Related Events
Jan
31
BACARI
Kirribilli, Sydney
55-65YRSWelcome to Bacari, the neighbourhood, wine & dine destination nestled in the heart of Kirribilli. Our kitchen showcases a modern approach on traditional Italian dishes, twisted with the influence of our Australian culture resulting in a vibrant and fun dining experience. Explore our thoughtfully curated and ever-changing wine list to perfectly complement each dishes on the menu.
Jan
31
Ahgora
Glebe, Sydney
35-45YRSHighly rated food, service and atmosphere! Welcome to Ahgora - Meditteranean cuisine. This culinary haven has been nestled in the heart of Glebe since 2008. At Ahgora, we draw inspiration from the warmth of home dining. Picture large families gathering around the dining table, sharing not just homemade dishes but also the joy of beautiful wines and precious moments. In fact, Ahgora translates to 'meeting place' in Ancient Greek.
Jan
31
Empire Lounge
Rose Bay, Sydney
65+YRSNamed after the Empire Flying Boats of 1938, our Rose Bay waterfront destination and bar is home to not only our delicious seafood and cocktails, but is the departure lounge for Sydney Seaplanes. Watch them take to the skies while basking in the surrounding views. Enjoy our take on modern Australian cuisine using the freshest seasonal produce and an emphasis on locally sourced seafood.