Harbord Hotel Dining Room
Freshwater, Sydney
Sorry, registration for this event has closed
Event Description
Take your seat in the stylish dining room at Harbord Hotel! We endeavour to bring to you a relaxed, coastal pub meal in a beautiful dining room setting. Embracing its oceanside location. Inspired by the iconic surf trip from Malibu to Mexico, our menu brings the sensory journey of salt and smoke to life. Our flavours evoke beach bonfires, cooking over coals, the ocean drying on your skin and the crunch of a salty margy. We use the best and most ethical local produce we can find, to serve you fare with a Californian and Mexican twist.
WHEN
Saturday, 14th September 2024
AGE
45-55 year olds
COST
$39 booking fee
You’ll only be charged if you are confirmed for a seat and don’t cancel at least 48 hours before the event.
NEED TO CHANGE PLANS?
If you’re allocated a seat and later can’t attend, please let us know as soon as possible.
We use card details to discourage no-shows and keep dinners fair for everyone.
Related Events
Jun
13
Brasserie L'Entrecôte
Pymble, Sydney
50-60YRSBrasserie l’Entrecôte takes a nod from the original Le Relais de l’Entrecôte, the famous one-dish steakhouse that opened in 1959 in Porte Maillot, Paris. The concept is simple, an amazing quality sirloin steak, accompanied by the delicious secret sauce, crispy homemade French fries, a simple salad & a glass of wine. Nothing more, nothing less.
Jun
13
Il Lago Italian Restaurant
Baulkham Hills, Sydney
40-50YRSLocated at Norwest, this brilliant culinary team is led by Chef Steven Yeomans who meticulously prepares all menu items using only the finest ingredients and freshest products available. With lakeside views with indoor or outdoor alfresco dining options, Il Lago Italian Restaurant is one of the finest a la carte restaurants in the north west of Sydney.
Jun
06
Fratelli Paradiso
Potts Point, Sydney
65+YRS"In 1991, three Italian boys headed north of the border to bring a little slice of Melbourne dining to Sydney. Fratelli Paradiso opened its doors in 2001 in Potts Point’s leafy Paris quarter and has since become an inner-city institution. Ask any Potts Point local and they’ll tell you the same thing: you come here for the vibrant ambiance and service as much for the well-dressed Italian fare." - Broadsheet.