Dolce Fiori
Randwick, Sydney
Sorry, registration for this event has closed
Event Description
Our mission at Dolce Fiori is to offer our guests an authentic taste of Italy, focusing primarily on the culinary delights of Northern Italy. Our talented chefs have mastered the art of creating dishes that capture the essence of Italian gastronomy. From rich, creamy risottos to hearty pasta dishes and delectable seafood, each plate is a journey through the Northern Italian countryside. We take pride in using the finest ingredients to ensure every bite is a flavour explosion.
WHEN
Saturday, 2nd November 2024
AGE
40-50 year olds
COST
$39 booking fee
You’ll only be charged if you are confirmed for a seat and don’t cancel at least 48 hours before the event.
NEED TO CHANGE PLANS?
If you’re allocated a seat and later can’t attend, please let us know as soon as possible.
We use card details to discourage no-shows and keep dinners fair for everyone.
Related Events
Aug
15
Hurricane's Grill & Bar
Ryde, Sydney
35-45YRSHurricane’s Grill & Bar Top Ryde is a stylish contemporary steakhouse located in the Top Ryde City Shopping Centre's outdoor dining precinct, ‘La Piazza’. Famous for our flame-grilled ribs and premium beef steaks, Hurricane's Grill & Bar Surfers Top Ryde also offers grass-fed beef burgers, barbequed chicken, fresh seafood, vegetarian dishes, speciality salads, tempting desserts and quality wines, spirits and cocktails.
Aug
29
Neyvine Seafood & Grill
Parramatta, Sydney
45-55YRSWelcome to Neyvine Seafood & Grill to celebrate life’s simple pleasures with beautifully prepared food and impeccable sipping spirits. At Neyvine we passionately offer the best quality of food and wide range of wines, unique and classic cocktails and mocktails in a relaxed and affordable setting. Our talented chefs use only the best produce working with local suppliers to create delicious meals.
Aug
29
Hemingway's Manly
Manly, Sydney
35-45YRSWhen Sonia and Emmanuel successful French restaurateurs came to Australia with their family to enjoy the beauty and lifestyle, they decided to take over Hemingway’s in winter 2014. Without changing the identity of the restaurant, but subtly moving towards an exclusive witty home-made French menu, they mesh the coffee and cocktail-bar culture into the classic Montmartre bistro-style to get the best of both worlds at your table.