Pistou
Newtown, Sydney
Sorry, registration for this event has closed
Event Description
A French Mediterranean neighbourhood bistro & wine bar serving up good wine, good food and good times. Pistou is a wine bar and deli inspired by the region of Provence, in the south of France. Owner Jules Bouillon was born and raised in Provence. He says his aim when opening Pistou – the name of a condiment from the south of France that’s much like pesto – was to offer locals somewhere to come for a full lunch or dinner experience.
WHEN
Saturday, 8th March 2025
AGE
35-45 year olds
COST
$39 booking fee
You’ll only be charged if you are confirmed for a seat and don’t cancel at least 48 hours before the event.
NEED TO CHANGE PLANS?
If you’re allocated a seat and later can’t attend, please let us know as soon as possible.
We use card details to discourage no-shows and keep dinners fair for everyone.
Related Events
Jul
11
Chiswick
Woollahra, Sydney
40-50YRSSubscribing to Matt Moran's garden to plate philosophy, Chiswick Woollahra brings guests a seasonal menu with ingredients fresh from the garden, right outside the restaurant window. It offers casual dining experience in a contemporary, natural light filled dining room.
Jul
11
Baja Cantina
Glebe, Sydney
30-40YRSWe are passionate about creating and serving wholesome, flavoursome and damn delicious Mexican cuisine. We offer everything from tacos, burritos and quesadillas, through to chimichangas, fajitas and plenty more besides – you also don’t want to miss our freshly made cocktails! So come and enjoy an evening at Baja Cantina in Glebe.
Jul
04
Bathers' Pavilion - Bistro
Mosman, Sydney
55-65YRSTake your seat with a table for six at Bathers' Bistro. Relaxed bistro dining by the beach. Overlooking the Balmoral Beach promenade, the buzzing, bold, and bright bistro space is a mix of booth seating, cane chairs and pops of colour. The ambiance reflects the approachable and casual coastal style of Bathers’ Bistro.