De Vine Food & Wine
Sydney, Sydney
Sorry, registration for this event has closed
Event Description
De Vine is an old-school, European-influenced wine bar and restaurant that’s been around since 2003. The restaurant is tucked around the corner behind the bar, located at 32 Market St (cnr of Clarence St). Unwind at Devine, a little slice of Europe in the heart of Sydney's CBD, just moments from Town Hall, The QVB, State Theatre and Darling Harbour. Winner of Open Table's Diners' Choice 2024.
WHEN
Saturday, 10th May 2025
AGE
65+ year olds
COST
$39 booking fee
You’ll only be charged if you are confirmed for a seat and don’t cancel at least 48 hours before the event.
NEED TO CHANGE PLANS?
If you’re allocated a seat and later can’t attend, please let us know as soon as possible.
We use card details to discourage no-shows and keep dinners fair for everyone.
Related Events
Sep
19
Bistro Mosman
Mosman, Sydney
50-60YRSNestled in the heart of Mosman village -- Bistro Mosman’s elegant and casual dining room (at The Buena) offers a modern take on French and Mediterranean classics with a focus on showcasing local produce. Alongside a lovingly curated wine and drinks menu, with something to entice every level of connoisseur, Bistro Mosman is a place to settle in and enjoy dinner with new friends.
Sep
19
Capriccio Osteria
Leichhardt, Sydney
40-50YRSCapriccio Osteria has been serving authentic Italian food in Leichhardt with love and passion since 2015. The premier Italian restaurant of the inner west has been under the direction of restauranteur Michele Rispoli since its inception. Michele hails from Positano, a postcard town on Italy’s southern coast. He had a vision, bring the spirit of the Amalfi coast to Norton Street and create the finest Italian fine dining experience in Sydney.
Sep
19
Me-Gal Restaurant
Mosman, Sydney
60+YRSLocated in a harbourside enclave on Sydney’s Lower North Shore, with sweeping views of Sydney Harbour Bridge, the Opera House, and the city skyline, Me-Gal offers a dining experience set in a natural, native bushland setting. Named after the Cammeraigal term for ‘tears’ that beautifully echoes our salty harbourside surroundings. Me-Gal is all about serving up fresh, locally sourced dishes with a menu that dances with the seasons. *This is a cashless venue.