Babas Place
Marrickville, Sydney
Event Description
The small menu, comprising a dozen or so options, roams freely, almost wildly, across borders and continents, often on the same plate. A meal might begin in Lebanon, with hummus and labne served with shards of crisp Afghan bread or perhaps at a suburban backyard barbecue, with a handful of chicken wings that wouldnt seem out of place at an izakaya. Then, you might jet off to Mexico for a platter of pork al pastor before winding up at a corner kebab shop for a side of chips with chicken and toum salt. These dishes are almost always underpinned by techniques that belie their simplicity, along with an obvious interest in fermentation.
WHEN
Saturday, 21st February 2026
AGE
60+ year olds
COST
$39 booking fee
NEED TO CHANGE PLANS?
If you’re allocated a seat and later can’t attend, please let us know as soon as possible.
We use card details to discourage no-shows and keep dinners fair for everyone.
You’ll only be charged if you’re allocated a seat and don’t cancel at least 48 hours before the event.
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