Upcoming Events

Sep

19

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The Butler

Potts Point, Sydney

30-40YRS

Nestled amongst the backstreets of Potts Point, an eclectic oasis lies waiting. Exotic themes enclose the dining area, a forest-like garden consumes the outdoors, various textures of foliage complement the original sandstone walls and a twist on the traditional colonial influence is infused throughout. Panoramic view of Sydney city skyline from the terrace, the flavoursome menu is accompanied by an extensive wine list and delicious cocktails.

Sep

19

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Capriccio Osteria

Leichhardt, Sydney

40-50YRS

Capriccio Osteria has been serving authentic Italian food in Leichhardt with love and passion since 2015. The premier Italian restaurant of the inner west has been under the direction of restauranteur Michele Rispoli since its inception. Michele hails from Positano, a postcard town on Italy’s southern coast. He had a vision, bring the spirit of the Amalfi coast to Norton Street and create the finest Italian fine dining experience in Sydney.

Sep

19

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Bistro Mosman

Mosman, Sydney

50-60YRS

Nestled in the heart of Mosman village -- Bistro Mosman’s elegant and casual dining room (at The Buena) offers a modern take on French and Mediterranean classics with a focus on showcasing local produce. Alongside a lovingly curated wine and drinks menu, with something to entice every level of connoisseur, Bistro Mosman is a place to settle in and enjoy dinner with new friends.

Sep

19

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Me-Gal Restaurant

Mosman, Sydney

60+YRS

Located in a harbourside enclave on Sydney’s Lower North Shore, with sweeping views of Sydney Harbour Bridge, the Opera House, and the city skyline, Me-Gal offers a dining experience set in a natural, native bushland setting. Named after the Cammeraigal term for ‘tears’ that beautifully echoes our salty harbourside surroundings. Me-Gal is all about serving up fresh, locally sourced dishes with a menu that dances with the seasons. *This is a cashless venue.

Sep

19

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Stokehouse Pasta & Bar

St Kilda, Melbourne

30-40YRS

At the ground level - Stokehouse Pasta & Bar is now open. The downstairs venue has been transformed into a re-envisioned space boasting an offering that is European in flavour and Australian in style. Paying homage to the previous iterations of the lower-level, we are returning to our roots with a dining offer that is perfect for any and all occasions. It's no longer a beach club bar vibe, it's a relaxed quality dining experience. Stokehouse Pasta & Bar, an all-day, year-round offering for relaxed coastal dining, focused on family and friends.

Sep

19

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Grazia Restaurant

Glen Iris, Melbourne

40-50YRS

Grazia loves to cook and serve delicious Italian fare. From Roman-style pizzas and your favourite pasta dishes to decadent house-made desserts, you can enjoy all your Italian favourites and more. Buon appetito!

Sep

19

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Danté

Northcote, Melbourne

50-60YRS

Greek-inspired food and delicious cocktails have Melbournians returning for fun and frivolity at new restaurant on the Northcote block, Dante on High Street. Settle into a cosy table with friends for a memorable meal. Well-reviewed for delicious food and fabulous service.

Sep

19

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Philhellene

Moonee Ponds, Melbourne

60+YRS

At Philhellene, they present an authentic style of food and drink using high quality produce and applying traditional methods derived from our own mother's cooking. This makes for a memorable and even emotional occasion. Philhellene has won the ‘best Greek restaurant’ in the Age Good Food Guide several times.

Sep

19

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POPOLO

South Brisbane, Brisbane

30-40YRS

Brisbane’s Favourite Riverside Italian.Nestled in Brisbane’s iconic River Quay, Popolo boasts Brisbane’s favourite riverside Italian feasting experience in the heart of Brisbane’s iconic South Bank. Perfect for intimate meals with friends or elegant functions with a twist, sit back and relax in the ultimate lux dining.

Sep

19

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Stanley Restaurant

Brisbane City, Brisbane

40-50YRS

Positioned on the riverfront, Stanley is a two-storey Cantonese restaurant inspired by the moody waterfront of Hong Kong’s picturesque Stanley Bay. Stanley’s menu combines the best local produce with traditional Cantonese flavours. Treat yourself to an ambient and unforgettable experience. Stanley’s philosophy is centred around great food, friends, fishermen and farmers.

Sep

19

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IL MOLO Italian Kitchen & Bar

Bulimba, Brisbane

50-60YRS

Situated on the Bulimba riverfront, IL MOLO is a casual contemporary Italian restaurant. Perfect for everything from afternoon antipasti to delicious dinners with family and friends. With its beautiful riverfront location, IL MOLO brings the best of sun kissed shores of Italy to the Bulimba boardwalk.

Sep

19

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Italia Lane

Fortitude Valley, Brisbane

60+YRS

At Italia Lane, we embrace a modern twist on Italian cuisine. While staying true to the essence of authentic Italian flavours, we pride ourselves on elevating traditional dishes with contemporary culinary techniques and sophisticated plating to bring you, what we and many others are saying, the best Italian restaurant in Brisbane.

Sep

19

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Hideaway Kitchen & Bar

Broadbeach, Gold Coast

40-50YRS

Let us take you on a culinary journey through the backstreets of Asia, where each bite leaves you yearning for the next. Good food and good company are two of life’s simplest yet greatest pleasures. Whether it’s date night or you’re catching up with friends, a special occasion or dining with a few loved ones - Hideaway Kitchen & Bar has the versatility to cater for all.

Sep

19

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VALYN Thai Restaurant & Bar

Surfers Paradise, Gold Coast

60+YRS

Valyn embodies our pursuit of a unique, upscale Thai dining experience unlike any other. Nestled within the waterfront Capri on Via Roma, every detail in our space speaks of refined design, blending sophistication with warmth. Expect unique signatures, but also beloved classics like Tom Yum Soup and the humble Pad Thai. Our diverse menu is elevated further with a selection of Asian inspired cocktails, designed to complement every dish.

Sep

19

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Market Bistro

Maroochydore, Sunshine Coast

40-50YRS

Market Bistro is a quintessential European style Bistro, owned and operated by hospitality veterans Tony Kelly, Luke Stringer & Peter Marchant. Market Bistro offers a classic “bistro style” menu featuring house-made pasta, a great selection of dry-aged meats, and a bunch of export-quality local seafood. Our wine list is interesting, constantly evolving, and features predominantly Australian and New Zealand producers.

Sep

19

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Gusto Riverfront Restaurant

Noosaville, Sunshine Coast

60+YRS

Gusto captures the relaxed ambiance of the Noosa River in a quintessential Noosaville dining experience that has become a favorite of local regulars and visitors who return year after year. Our menu features modern Australian cuisine with a French influence, complemented by a carefully curated wine list. Noosa is blessed with a rich selection of high-quality seasonal produce that our Chefs transform into inspired dishes for our daily menu and our regular themed events.

Sep

19

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Rubicon Restaurant

Griffith, Canberra

40-50YRS

Rubicon is hidden gem that is situated in the secluded and charming suburb of Griffith. It offers a cosy, private and intimate dining experience suitable for any occasion. At Rubicon, our focus is on offering a complete dining experience. Featuring contemporary Australian food offering small tastes to more substantial courses, our comprehensive menu is complemented by a sophisticated selection of local, regional and global wines curated by our head sommelier.

Sep

19

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Wilma

Canberra, Canberra

60+YRS

Wilma is Canberra's first progressive Asian barbeque restaurant. "Wilma is all about thoughtful dining, New Asian dishes and the technique of primitive barbecue, with an extensive menu for the serious foodie. Harvac (the company behind Akiba, Sage Dining Rooms and Loquita) wants the impressive location to be the scene for a more considered food experience." -- HerCanberra