The Golden Pig Restaurant
Newstead, Brisbane
Sorry, registration for this event has closed
Event Description
"The Golden Pig is Brisbane’s holy grail of Pan Asian cuisine, found hidden away in a stunningly converted Newstead warehouse. In the kitchen is the owner, eponymous Brisbane chef Katrina Ryan (ex-Rockpool Head Chef and Yandina Spirit House), and behind the gorgeous design of the dining space and bar is her husband Mark (building designer and ex-chef). The menu is inspired by South East Asian and Chinese traditional dishes and given a whole new creative twist, fusing together the various cuisines and flavours to make for an absolute taste sensation." - MustDoBrisbane.com
WHEN
Saturday, 17th August 2024
AGE
65+ year olds
COST
$39 booking fee
NEED TO CANCEL AFTER REGISTERING?
Get in touch ASAP. Late cancellations and non-attendance will still incur a booking fee payment of $39.
Related Events
Jul
12
1889 Enoteca
Woolloongabba, Brisbane
50-60YRSClassic Roman cuisine and Italian wine in the heart of Brisbane. The flavours of Rome are bold and gutsy and our menu shines a light on the traditional dishes of this ancient city – from hand-made pasta and beyond. We’re proud to work with some of the best producers in the country from land and sea, and aim to let each ingredient speak for itself.
Jul
12
The Lodge Bar & Dining, James St
Fortitude Valley, Brisbane
40-50YRSThe Lodge Bar & Dining is an exquisite 2-storey restaurant and bar by iconic retailer Rodd & Gunn, occupying a stunning heritage-listed Queenslander on a corner of James St Fortitude Valley. A contemporary lodge aesthetic permeates the building, with stone walls and columns and pale timber floorboards and ceiling, along with a touch of Queensland with hanging ferns and tropical greenery. The bespoke food menu is a perfect match for the surroundings, with the a la carte menu offering a range of options.
Jul
12
La Costa Restaurant
Fortitude Valley, Brisbane
60+YRSWelcome to La Costa - where Brisbane’s inner-city world meets coastal Italy, and, like a dip in the ocean, you’ll leave feeling like a new person. Have a bite at the restaurant, and then meet us up top, where the skyline touches the sea. A modern menu reflecting the best of Italian cuisine, created with fresh local produce.