The Stone Bowl

Noosaville, Sunshine Coast

Sorry, registration for this event has closed


Event Description

The Stone Bowl brings the bold, vibrant flavours of Vietnam to the heart of Noosa. Combining traditional recipes with the finest Australian produce, we honour heritage while embracing modernity. Step into our sleek, moody space, where fresh herbs, sizzling plates, and fragrant broths set the tone. Our menu is designed to share, from crisp spring rolls and chargrilled skewers to signature pho, clay pot specialities, and vibrant Vietnamese salads.

EVENT LOCATION

The Stone Bowl

251Gympie Terrace

Noosaville, Sunshine Coast

WHEN

Saturday, 29th November 2025

AGE

55-65 year olds

COST

$39 booking fee

You’ll only be charged if you are confirmed for a seat and don’t cancel at least 48 hours before the event.

NEED TO CHANGE PLANS?

If you’re allocated a seat and later can’t attend, please let us know as soon as possible.
We use card details to discourage no-shows and keep dinners fair for everyone.

EVENT LOCATION

The Stone Bowl

251Gympie Terrace

Noosaville, Sunshine Coast


Related Events

Jul

18

Card image cap
Gusto Riverfront Restaurant

Noosaville, Sunshine Coast

50-60YRS

Gusto captures the relaxed ambiance of the Noosa River in a quintessential Noosaville dining experience that has become a favorite of local regulars and visitors who return year after year. Our menu features modern Australian cuisine with a French influence, complemented by a carefully curated wine list. Noosa is blessed with a rich selection of high-quality seasonal produce that our Chefs transform into inspired dishes for our daily menu and our regular themed events.

Jul

25

Card image cap
Periwinkle Restaurant

Peregian Beach, Sunshine Coast

60+YRS

Found in a quiet corner of Peregian Square, Periwinkle Restaurant’s French Mediterranean inspired menu showcases the finest seafood and seasonal produce alongside an extensive French wine list. Delight the palate with our seasonal dinner menu that encapsulates interpretations of classic French dishes with Mediterranean touches. Sample our locals favourite canard confit aux peches, or our take on the iconic tartes flambées.

Jul

18

Card image cap
Lam-Sam Asian Cuisine

Mooloolaba, Sunshine Coast

30-40YRS

Situated in the heart of Mooloolaba, we invite you to join us at LAM-SAM and experience a dining space right by the water and beaches. Our Head Chef and Owner, Lip, and his team pride themselves on serving you quality food. LAM-SAM mixes flavours of Japanese, Thai, Chinese and Vietnamese cuisine to create authentic dishes with a little bit of a twist.