China Doll
Woolloomooloo, Sydney
Event Description
Residing on the historic Finger Wharf in Woolloomooloo, China Doll is an award-winning restaurant delivering the ultimate Sydney dining experience to guests. Showcasing premium and ethically sourced produce, the menu presents a modern take on culinary traditions from China, Hong Kong, Japan and South East Asia. With generous portions and bold flavours, dishes are perfect for sharing with family, friends or colleagues be it a casual lunch or dinner or special event.
WHEN
Saturday, 20th June 2026
AGE
45-55 year olds
COST
$39 booking fee
You’ll only be charged if you are confirmed for a seat and don’t cancel at least 48 hours before the event.
NEED TO CHANGE PLANS?
If you’re allocated a seat and later can’t attend, please let us know as soon as possible.
We use card details to discourage no-shows and keep dinners fair for everyone.
Related Events
Jun
13
Brasserie L'Entrecôte
Pymble, Sydney
50-60YRSBrasserie l’Entrecôte takes a nod from the original Le Relais de l’Entrecôte, the famous one-dish steakhouse that opened in 1959 in Porte Maillot, Paris. The concept is simple, an amazing quality sirloin steak, accompanied by the delicious secret sauce, crispy homemade French fries, a simple salad & a glass of wine. Nothing more, nothing less.
Jun
13
Il Lago Italian Restaurant
Baulkham Hills, Sydney
40-50YRSLocated at Norwest, this brilliant culinary team is led by Chef Steven Yeomans who meticulously prepares all menu items using only the finest ingredients and freshest products available. With lakeside views with indoor or outdoor alfresco dining options, Il Lago Italian Restaurant is one of the finest a la carte restaurants in the north west of Sydney.
May
30
Grana
Sydney, Sydney
30-40YRSGrana is the Italian word for “grain”, which is at the heart of what we do. The Grains that we use have been sourced from local NSW farms, preferring producers with smaller crops and less common heritage grains. We mill them on-site to produce our own flour, which is then used in our pasta room and pastry kitchen to produce fresh and delicious culinary experiences to enjoy. Our menu is approachable and driven by fresh and high quality produce, with our drinks being simple, well made and tasty. We combine this with humble and warm service, opening our doors from lunch to late evenings – always being there for our guests, at absolutely any time of the day